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*Savings shown over aggregated single item base price. Omaha Steaks Gift Cards, E-Gift Cards, Wine, Gift Baskets, Grills and Live Lobsters do not count toward the $79 minimum order requirement for the earned reward card. You will receive your Omaha Steaks Cash in three E-Reward Card codes in the amounts of $30, $20 and $10 for each $79 shipment you send when ordering up to a maximum of 3 per household. Your first $30 E-Reward Card code will be emailed to you 48 hours after your order ships, your $20 E-Reward Card code will be emailed to you 7/1/2018 and your $10 E-Reward card code will be emailed to you 10/1/2018. Your Omaha Steaks $30 E-Reward Card, $20 E-Reward Card and $10 E-Reward Card are a one-time use codes and may each be used on one customer transaction of $79 or more during the valid redemption dates. The codes must be provided at checkout to apply your discount and any remaining balance will be forfeited. You may only use one E-Reward Card code per customer transaction per day. Your codes may not be used to purchase Omaha Steaks Gift Cards, E-Gift Cards or wine. Reward cards may not be used on any order that also redeems Steaklover Rewards points. The codes may not be applied to previous sales, have no cash value, are non-transferable and will not be replaced if lost or stolen. The codes can be redeemed online or by phone and at Omaha Steaks retail locations during the valid redemption dates. The E-Reward Card codes are void if altered, defaced, copied, transferred or sold through any auction. Omaha Steaks reserves the right to change these terms at any time and without notice. The $30 E-Reward Card Code is valid 4/25/18-6/30/18. The $20 E-Reward Card Code is valid 7/1/18-9/30/18. The $10 E-Reward Card Code is valid 10/1/18-12/31/18. Omaha Steaks Gift Cards, E-Gift Cards, Wine, Gift Baskets, Grills and Live Lobsters do not count toward the $79 minimum order requirement for the earned reward card. Limit of 2 on selected items at these exclusive prices. Other restrictions may apply. Offer valid until 11:59pm CST on 4/30/18.

Grilled Beef Tri-Tip with Tropical Fruit Salsa

Recipe Categories: All Recipes | Roasts | Tri-Tip Roast | BBQ and Grilling | Lighter Options

Prep time: 20 min

Cook time: 35 min

Serves: 6 to 8

Nutrition Info

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Omaha Steaks Beef Tri-Tip gets an invigorating makeover in this recipe for Grilled Beef Tri-Tip with Tropical Fruit Salsa. First the tri-tip is coated with a lime-honey glaze, then topped with tropical salsa made of papaya, tomato, and peppers in this refreshing and unforgettable meal.

Featured Omaha Steaks Product

Tri-Tip Roast

1 (1.5 lb.) roast | serves 4

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Ingredients

1 Omaha Steaks Beef Tri-Tip Roast

Lime-Honey Glaze:

2 Tbsp. honey
2 Tbsp. fresh lime juice
1 tsp. ground cumin
1 tsp. dry mustard

Tropical Fruit Salsa:

1-1/2 cups chopped papaya or mango
1/2 cup chopped plum tomatoes
2 jalapeño peppers, seeded, finely chopped
2 Tbsp. sliced green onion
2 Tbsp. fresh lime juice
1 Tbsp. chopped fresh parsley
1 Tbsp. honey

Preparation

Combine glaze ingredients and 1/2 tsp. salt in small bowl. Combine salsa ingredients in medium bowl.
Place beef roast on grill over medium, ash-covered coals. Grill, covered, 25 to 35 minutes for medium rare to medium doneness, turning occasionally. Brush with glaze during last 10 minutes.
Remove roast when instant-read thermometer inserted in thickest part registers 135°F for medium rare; 150°F for medium. Let stand 15 minutes. (Temperature will rise to 145°F for medium rare; 160°F for medium.) Carve across the grain into thin slices. Serve with salsa.