BBQ Flat Iron Wraps

Prep time: 30 min
Cook time: 15 min
Serves: 2
BBQ Flat Iron Wraps
These wraps combine all the best elements of classic BBQ in one tortilla. Omaha Steaks Flat Iron Steaks are grilled and rolled into a tortilla with Omaha Steaks Roasted Garlic Mashed Potatoes and creamy coleslaw; smothered in Omaha Steaks Barbeque Sauce, these unique wraps will be a hit at any cookout.

Featured Omaha Steaks Product

Flat Iron Steaks
(145)
4 (7 oz.) steaks
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Roasted Garlic Mashed Potatoes
(75)
2 (12 oz.) pkgs.  |  serves 6
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Ingredients
  • 1 each 7 oz. Omaha Steaks Flat Iron Steak, thawed
  • 2 - 10 inch tortillas
  • 4 Tbsp. barbeque sauce or sweet chipotle BBQ sauce
  • 6 oz. Omaha Steaks Roasted Garlic Mashed Potatoes, heated
  • 2 oz. creamy coleslaw
Preparation
  1. Preheat grill.
  2. Season Flat Iron steaks and grill to desired doneness. Remove from grill and allow to rest a few minutes before slicing thinly into strips across the grain.
  3. Warm tortillas in the microwave on high for 10-20 seconds.
  4. Spread 2 tablespoons of barbeque sauce on each tortilla.
  5. Place half of the steak on each tortilla.
  6. Place 3 oz. of potatoes on top of steak.
  7. Top with 1 oz. of coleslaw. Fold over one end of tortilla and roll up.
Nutrition Facts
Calories650
Total Fat26g
Saturated Fat10g
Cholesterol100mg
Sodium1110mg
Carbohydrates64g
Fiber3g
Protein39g

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