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Freezer-to-table easy Pork Carnitas - packed with juicy, perfectly seasoned pork and rich flavor - sounds a bit like a dream doesn't it? Omaha Steaks made it reality. As a family-run business for over a century, we draw on 100 years of meat expertise in everything we do. You can trust that we've chosen only the very best, most succulent, hand-cut pork to create this exclusive carnitas skillet meal.
Our recipe was developed by the meat-obsessed master chefs in Omaha Steaks test kitchen to deliver a meal experience that's guaranteed perfect every time. Here, generous morsels of pork are enhanced with a refined blend of traditional spices. They're then slow roasted to tender perfection. All you have to do is saute for mere minutes, until your pork boasts a mouthwatering golden, crispy exterior. Once cooked, top your pork with the included light, citrusy tomatillo sauce, and pile it on to the flour tortillas (also included). No shopping. No chopping. No stress. No mess. It's ready to serve and share in 15 min. or less. Perfect for an easy weeknight meal, as part of an impressive street taco bar, or as a thoughtful gift for busy families - order today!
|Preparation||Ready to Cook|
|Cooking Method||Pan Fry, Skillet Meal|