About the Product

Description

Nothing satisfies a serious craving for comfort food quite like the deep, beefy flavor of perfectly aged, meticulously braised Omaha Steaks boneless short ribs. Don't wait to indulge in the rich, home-cooked flavors you crave... Our beef-obsessed chefs have devised a fail-proof way to prepare Red Wine-Braised Short Ribs in the comfort of your own kitchen, any time you want - done in a fraction of the time you'd usually spend.
  • Perfectly aged Omaha Steaks Beef Short Ribs
  • Delicate, savory red wine sauce
  • Braised via sous vide for fast, tender results
  • One-step, no-prep cooking with no mess
  • An iconic beef recipe made easy!

Preparation

Keep frozen. Stove re-heating - bring water to a simmer (195°F-200°F). Place the pouch in water and keep there for 40-50 min. Check that the internal temp of the product is at least 150°F. Let rest for 5 min. Times may vary so check the internal temperature. Open carefully and pour the contents onto a large plate.

Shipping

Reviews

1.00 / 5 stars
#3012PBN

Red Wine-Braised Beef Short Ribs

1 (14 oz.) pkg.  |  serves 2
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