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Private Reserve Wagyu New York Strip

9 oz.   #3392WZB
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Private Reserve Wagyu New York Strip

Details

Private Reserve

Private Reserve®

Omaha Steaks Private Reserve is steak without compromise. Our very best beef and veal has been hand-selected for quality, color, and marbling, extra-aged at least 28 days for maximum tenderness, trimmed to our closest specifications by only our most experienced butchers, and continually inspected for perfection. Private Reserve® is delivered in beautiful custom packaging guaranteed to impress. Shop All

Overview

New York Strips have long been the first choice for those who love grilling, and now they'll have a new go-to... Private Reserve Wagyu New York Strip Steaks are the true choice for discerning steak lovers and grillers alike. This massively marbled steak brings together the strip's hallmark bold, great-on-the-grill flavor with a tender, juicy texture that's anything but common.
  • Genuine Wagyu crossed with Real American Angus
  • Subtle, complex taste and dense marbling for added juiciness
  • Expertly aged at least 28 days for enhanced tender texture
  • Bold beefy strip steak with intense flavor
  • Meticulously hand-carved by master butchers for a lean steak experience
  • Flash-frozen and individually sealed for perfection
  • 100% unconditionally guaranteed to satisfy

Description

Our Private Reserve Wagyu New York Strip Steaks are a cross of genuine Wagyu and real American Angus beef. This spectacular combination lends these robust, full-flavored steaks a denser, finer marbling than standard Angus strip steaks, which guarantees each steak offers a buttery-rich texture unlike that of any strip you've ever tasted. Before now, keeping steaks of such incomparable quality on hand was unheard of - but with our Private Reserve Wagyu New York Strip Steaks, they're yours to perfectly preparefor any special occasion, or simply whenever you crave a fiendishly delicious strip steak. Our master butchers ensure each steak is precisely aged at least 28 days to tender, savory perfection. Then, they hand-trim every steak to minimize exterior fat, giving you a leaner, more intense flavor experience. You'll taste the difference in every decadent bite. Don't hesitate to bring home this unique steak while you can - availability is highly limited.

Preparation

Preparation

For preparation instructions, select Count.

Nutrition & Info

Information

Menu Steaks & Chops
Protein Beef
Meal Course Entrees
Meal Time Dinner
Preparation Raw
Cooking Method Broil, Grill, Pan Fry, Sous Vide
Specialty Wagyu
Dietary Need Gluten Free, Ketogenic Diet, Low Sodium
Steak Cut New York Strip
Tenderness Firm
Marbling Moderate

Nutrition

For nutrition information, select Count.
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