About the Product


New & improved! These meatier, center-cut boneless chops are now larger and more delicious than ever. Marinated in a balanced, savory-sweet Polynesian-inspired blend of sesame, soy sauce, spices, and honey... you can almost hear the crashing waves and ukulele music of an island luau when you take your first bite.
  • Center-cut, boneless pork - a lean, low-fat protein
  • Balanced blend of sesame, soy sauce, spices & honey
  • Just grill, broil, or pan saute and enjoy
  • Individually flash-frozen for your convenience

When the Omaha Steaks expert butchers hand-select the cuts for our Polynesian pork chops, they choose premium pork and trim it to remove the bone and any excess fat… creating the ideal chop for this island-inspired entree.

While these meatier, center-cut pork chops would be perfect without a marinade… they're even more delicious with a balanced savory-sweet blend of sesame and soy sauce, along with just the right touch of spices and honey.

If you want to be truly authentic, you can cook them over a driftwood fire in the sand. But if you're not having dinner on the coastline, simply prepare using your favorite method - whether that's cooking them on the grill, sauteing them in a pan, or sliding them into a nice, hot oven.

Our Polynesian Pork Chops are flash-frozen to lock in the freshness. Then we individually seal each chop, box them up, and deliver them with a 100% satisfaction guarantee. And once you taste our new & improved Polynesian Pork Chops, we know you'll want us to repeat the whole process again and again.


GRILL: Thaw in refrigerator overnight. Preheat grill to medium-high. Remove pork chops from package and brush excess marinade onto pork chops. Clean and oil grill grates. Grill over medium high heat 3-4 minutes per side until internal temperature reaches 145°F as indicated by a food thermometer. Remove from grill, let rest 5 minutes and serve.

PAN FRY: Thaw in refrigerator overnight. Remove pork chops from package and brush excess marinade onto pork chops. Preheat 1 Tbsp. oil in a skillet to medium-high heat until oil begins to shimmer. Place pork chops in hot pan. Cook 3-4 minutes per side until internal temperature reaches 145°F as indicated by a food thermometer. Remove from pan, let rest 5 minutes and serve.

Appliances vary, adjust cook times accordingly.


*Express Shipping
Your package will arrive in 2-3 business days. Orders placed after 9:00 a.m. CT on Wednesday will arrive the following week.
*Rush Shipping
Order by 9:00 a.m. CT on weekdays and your package will arrive in the afternoon on the next business day. Rush Shipping is available Monday - Friday for delivery Tuesday - Saturday.
*Saturday Rush Shipping
Order by 9:00 a.m. CT on Friday's and your package will arrive in the afternoon on Saturday. Saturday Rush Shipping is available Thursday 9:00 a.m. CT - Friday 9:00 a.m. CT for Saturday delivery. Offer does not include surcharges for deliveries to Alaska, Hawaii, Canada, Puerto Rico and the Virgin Islands. Some destinations may not qualify for Express and Rush shipping, please confirm your delivery date in the checkout. Gift Baskets and Wine are not included for Express, Rush, or Saturday shipping. This offer cannot be combined with any other offer and is not valid on pending or prior purchases.


4.19 / 5 stars

5 stars

I've been buying pork through the grocery stores forever. The last few years, I thought my cooking skills were going downhill. The pork chops were turning out tough all the time. Then I purchased some pork chops from Omaha Steaks, thus realizing, my cooking was just fine. I simply needed a good cut of pork.
Corrin R.

5 stars

I love these pork chops.
Debbie P.

2 stars

too much sauce burnt quickly in pan, meat was dry
Gayle A.
Response from Omaha Steaks:
We're sorry to hear about your past experience with our product. If this issue has not been resolved, please feel free to contact us so we can assist you.

5 stars

Love it.
Chris D.

5 stars

So very tender, love these!
Joann S.

5 stars

Your Polynesian pork chops are my favorite pork items that you sell and are better than any pork chops I purchased from grocery stores.
Eric T.

5 stars

Love these polynesian pork chops. Goes well with rice as well as potatoes. A bit too salty for me.
Emilia A.

5 stars

Large, lean, great taste, excellent quality
Charlie B.

5 stars

Such flavor, able to grill, fry or even bake this meat.
Andrew H.

3 stars

We love pork chops and these were good overall but way too salty. We prefer the unflavored ones you have.
Jackie W.

Polynesian Pork Chops

4 (6 oz.) chops
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