Want a little slice of heaven? Cut into Omaha Steaks homemade Pecan Pie and discover a world of sweetness. As you slice, you'll uncover layers of roasted, top-grade, Georgia-grown pecan pieces and pecan halves, sticky brown sugar filling, and dense, creamy custard. It's a thicker, richer, totally loaded pie that offers more pecans per bite than any other. All this incredible filling is pre-baked into our flaky pastry crust, made the old-fashioned way without preservatives. Pecan Pie is certainly a tradition, but it's never been done quite this decadently.