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Details
Overview
- Layers of roasted pecans
- Sticky sweet sugar filling with a hint of vanilla
- Flaky pie crust
- Homemade taste
- Thaw and serve easy
Description
Get ready to complete your holiday meals with the best frozen Pecan Pie! Made with layers of a sticky-sweet filling full of roasted pecans and a hint of vanilla. We then bake it in a wonderfully flaky and buttery crust for a homemade taste that will have everyone coming back for seconds.
Perfect for the busy holidays or a delicious final touch to a weekday meal, Omaha Steaks has done all the work so you can bring this classic pie to your table.
Our Pecan Pie is easy to serve. Just thaw on the table or warm it up in the oven and serve to your hungry crew. This decadent Pecan Pie is an excellent way to end a holiday dinner filled with Omaha Steaks favorites. Order your pie today.
Preparation
Preparation
THAW AND SERVE: Pie is fully cooked. Thaw 24 hours in refrigerator or 3 hours at room temperature. Remove from packaging, slice, and serve.
OVEN: If desired, pie can be warmed. Thaw 24 hours in refrigerator or 3 hours at room temperature. Preheat oven to 350°F. Remove pie from packaging and place on baking sheet. Place in oven on center rack for 15-20 minutes or until crust is golden brown and pie is warmed through. Remove from oven, let stand 10 minutes, slice, and serve.
Appliances vary, adjust times accordingly.
Nutrition & Info
Information
Menu | Desserts |
Meal Course | Desserts |
Preparation | Cooked |
Cooking Method | Bake, Thaw & Serve |
Dessert Type | Pies |
Nutrition
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