Oven-Roasted Chicken Breasts

3 oz. breasts   #2166XE
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Oven-Roasted Chicken Breasts



Our expert butchers choose the finest, juiciest chicken breasts. They remove the skin and trim the bones. Then we add just the right amount of Omaha Steaks Signature Seasoning before perfectly roasting them in our oven and sealing in the freshness through flash freezing. Once they arrive in your kitchen, you can simply thaw a breast to top off a salad. Or you can put them in your oven for just a few minutes for a home-cooked taste without the home-cooked prep and clean-up.
  • Low-carb, low-fat and a great source of protein
  • Pre-cooked to make things easy and versatile
  • Seasoned with Omaha Steaks Signature Seasoning
  • Thaw and serve on salads or cook in 15 minutes or less
  • Individually flash-frozen for your convenience


We start with the plumpest, juiciest chicken breasts available. Then our highly skilled butchers remove the skin and bones, leaving nothing but the most delicious breast meat to ever grace a plate. We then add just the right amount of Omaha Steaks Signature Seasoning - all natural and made with dried garlic, onions and savory spices. Finally, we roast the breasts in our oven until they're a beautiful, deep gold. That's how they're delivered to you.

Once they're in your freezer, the options abound. You can thaw as many as you like in your refrigerator, so that you can slice them and put them on a nice, crisp salad. Or they can go straight from the freezer into the oven and onto a serving platter in 15 minutes or less. It's an easy way to get the comfort and taste of a home-cooked meal in a fraction of the time with minimal preparation and cleanup.

Each of our oven-roasted chicken breasts are individually wrapped for you convenience and flash-frozen to seal in the flavor. Then they're boxed and ready for your order. So what are you waiting for?



Do Not Thaw!
Microwave: Remove chicken breast from bag. Place one chicken breast in microwave safe dish. Cover with paper towel. Heat on HIGH for 2 - 2½ minutes.
Oven: Preheat oven to 400°F. Place desired number of chicken breasts on foil lined baking sheet. Heat for 12-15 minutes.
Thaw and Serve: Chicken breasts may be thawed in the refrigerator. Slice and serve cold.
Oven: Preheat oven to 400°F. Place desired number of chicken breasts on foil-lined baking sheet. Heat for 8-10 minutes.
Microwave: Remove chicken breast from bag. Place chicken breast in microwave safe dish, cover with paper towel. Heat on high for 1 - 1 ½ minutes.
Broil or GrillL: To warm, preheat broiler or grill. Heat for approximately 3 minutes per side.
Contact Grill: Grill for about 2½ - 3 minutes.

Nutrition & Info


Menu Poultry
Protein Chicken
Meal Course Entrees
Meal Time Dinner, Lunch
Preparation Cooked
Cooking Method Bake, Freezer-to-Oven, Microwave, Thaw & Serve
Dietary Need Gluten Free
Part Breasts
Meat White Meat
Count 4 breasts
Weight 3 oz. breasts
People Serving serves 4


For Nutrition Information Please Call 1-800-228-9872

Ingredients: Boneless Skinless Chicken Breast with Rib Meat, Water, Seasonings (Salt, Stabilizer (Tapioca & Rice Starch, Carrageenan), Garlic & Onion, Red Bell Peppers, Spices, Dextrose, Orange Peel, Sugar, Citric Acid, Extractive of Paprika, Less than 2% Soybean Oil & Silicon Dioxide added as processing aids).


4.2 average

Apr. 21, 2020
"These were excellent. Just pop them in the o en. I may try these in the air fryer as well. Theyâ*re seasoned & delicious. My husband made a chicken caesar salad with them."
Linda R. - Woodbridge, NJ

Apr. 09, 2020
"Wasn't a fan of the seasoning."
Jason K. - Sellersville, PA

Apr. 04, 2020
"Very good."
John D. - Charleston, SC

Apr. 02, 2020
"Top notch."
Brian H. - California, MO

Apr. 01, 2020
Ruth H. - Granby, CT
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