Name: Mini Lobster Grilled Cheese
Brand: Omaha Steaks
SKU: 3118
Price: 29.99 USD
Availability: InStock
Rating: 4.52 (21 reviews)

Details

Overview

Freshly caught sweet Maine lobster is paired with a delicious blend of four cheeses - cream, Swiss, Parmesan, & Romano - on a buttery French baguette for a decadent and flavorful appetizer. This grown-up version of a childhood favorite looks impressive without having to do any of the work.

Freshly caught sweet Maine lobster
Four-cheese blend with cream, Swiss, Parmesan, & Romano
Served on a buttery French baguette
Impressive grown-up version of a childhood favorite
Easy heat-and-serve preparation - ready in minutes!

Description

How do you take a simple appetizer and turn up the flavor volume - just add lobster. Omaha Steaks Mini Lobster Grilled Cheese are the perfect choice for a dinner party, cocktail hour, or elegant snack.

Filled with freshly caught, luxurious Maine lobster and a rich four-cheese blend of cream, Swiss, Parmesan, and Romano on buttery French baguette slices… these amazing appetizers bring the best ingredients together for an unforgettable twist on a childhood favorite.

With their simple preparation - just heat in the oven or toast on the stovetop - these delicious and decadent minis are ready in minutes… but they look and taste like you spent hours creating the perfect culinary delight.

Whether you can't get enough lobster, or you are looking to try something new - these Mini Lobster Grilled Cheese are a delicious treat you don't want to miss. Why not indulge in this delectable, simple luxury today?

Preparation

Keep frozen. Appliances vary, adjust cook times accordingly.

FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. FOOD MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 165°F AS INDICATED BY A FOOD THERMOMETER.

From Frozen: Remove desired amount of product from packaging. Place on a microwave safe plate and cover with plastic wrap. Cut a slit in the plastic wrap and microwave for 30 seconds. Preheat a saute pan to medium. Place sandwiches in a saute pan and grill each side for 5-6 minutes or until golden brown and internal temperature reaches 165°F. Serve immediately.

From Thawed: Thaw 24 hours under refrigeration. Preheat a saute pan to medium. Place sandwiches in a saute pan and grill each side for 4 minutes or until golden brown and internal temperature reaches 165°F. Serve immediately.

Nutrition & Info

Information

Menu	Seafood
Protein	Shellfish
Meal Course	Appetizers, Hors d'Oeuvres
Meal Time	Dinner, Lunch, Snack
Preparation	Ready to Cook
Cooking Method	Pan Fry
Specialty	Omaha Steaks Favorite
Shellfish	Lobster
Count	1 pkg.
Weight	12 oz. pkgs.
People Serving	serves 4

Nutrition

Ingredients: French Baguette (Unbleached, Unbromated, Enriched Flour [Wheat Flour, Malted Barley Flour, Iron, Niacin, Riboflavin, Thiamin, Folic Acid], Water, Salt, Yeast, Ascorbic Acid), Cream Cheese (Pasteurized Milk & Cream, Cheese Culture, Salt, Gum Stabilizers [Carob Bean, Guar or Xanthan]), Lobster, Swiss Cheese (Part Skim Milk, Enzymes, Salt), Romano Cheese (Pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Milk, Salt, Rennet), Dry Mustard, Salt, Pepper, Garlic.

CONTAINS: SHELLFISH (LOBSTER), WHEAT, MILK

MAY CONTAIN: FISH (HADDOCK), EGG, SOY, TREE NUTS (WALNUT, COCONUT).