Meat Lover's Lasagna

30 oz. pkgs.   #2790XE
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Meat Lover's Lasagna



New & improved recipe! Now with more lean Omaha Steaks premium ground beef, a sauce made from crushed tomatoes for a fresh taste, plus a delicious five-cheese blend of Mozzarella, Parmesan, Romano, Monterey Jack, and Ricotta. It's freezer-to-oven easy... Just heat and serve to enjoy the most decadent lasagna you've ever had!
  • More, leaner Omaha Steaks ground beef
  • Decadent five-cheese blend with more ricotta
  • Hearty, Bolognese-style sauce
  • Easy freezer-to-oven preparation
  • Delicious dinner for four in less than an hour


Omaha Steaks Meat Lover's Lasagna looks and tastes like something you'd find at a traditional Italian restaurant. Loaded with lean, premium Omaha Steaks ground beef in a Bolognese-style sauce made from crushed tomatoes for a fresher taste… it's layered with the perfect balance of noodles and a rich blend of five cheeses - Mozzarella, Parmesan, Romano, Monterey Jack, and Ricotta - to create the most decadent lasagna you've ever tasted!

This isn't the typical frozen lasagna you find in your supermarket's freezer section. With its quality ingredients and authentic homemade taste, this is a meal you can feel good about serving your family and friends.

And thanks to its easy freezer-to-oven preparation, you can have a delightfully delicious dinner on the table in less than an hour, any night of the week. We guarantee you'll love it, so order with confidence today!



Do not thaw. Appliances vary, adjust cook times accordingly.
Oven: Preheat oven to 350°F Carefully remove film from tray before baking. Place frozen tray of lasagna on a baking sheet in the center of the oven. Bake for 1 hour and 20 minutes or until internal temperature reaches 165°F. Remove tray from oven and let stand 5 minutes. Slice and serve.
Microwave (1100-watt): Remove tray from box and cut small slit in the center of film. Place frozen tray on microwave-safe plate in the center of the microwave and cook on medium high for 14 minutes or until internal temperature reaches 165°F. Remove tray from microwave and let stand 5 minutes. Carefully remove film, slice and serve.

Nutrition & Info


Menu Pasta
Protein Beef
Meal Course Entrees
Meal Time Dinner
Preparation Ready to Cook
Cooking Method Bake, Freezer-to-Oven, Microwave
Cooking Style Italian
Specialty Comfort Foods
Count 1 pkg.
Weight 30 oz. pkgs.
Prep Time
Cook Time 19 mins.
People Serving serves 4


For Nutrition Information Please Call 1-800-228-9872

Ingredients: Beef, Tomatoes (Tomatoes, Calcium Chloride, Citric Acid), Cooked Lasagna Noodles (Enriched Durum Semolina [Durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Egg Whites), Ricotta Cheese (Pasteurized Whey, Pasteurized Milk, Cream, Vinegar), Part Skim Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Carrots, Onions, Heavy Cream (Grade A Cream, Carrageenan), Contains 2% or less of: Celery, Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cooking Wine (White Wine, Salt), Garlic Puree, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Cellulose [Anticaking]), Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Chicken Base (Cooked Chicken Meat [Chicken Meat, Chicken Fat], Salt, Sugar, Natural Flavor, Chicken Broth, Maltodextrin, Soy Sauce [Soybeans, Salt], Corn Starch, Palm Oil, Corn Syrup Solids, Modified Corn Starch, Onion Powder, Soybean Oil, Natural Flavor [Contains Torula Yeast], Citric Acid, Turmeric), Salt, Corn Starch, Spices.



4.1 average

Apr. 04, 2020
"I really like this, but I feel that when I follow the cooking directions I always seem to burn the edges I end up only being as to eat the "inside" part."
Robert T. - Huber Heights, OH

Feb. 26, 2020
"Outstanding - enough for 3 people with a salad -"
Alexis C. - Ashland, MA

Feb. 25, 2020
Cynthia W. - Lanham, MD

Jan. 14, 2020
"Yum...Excellent,was our New Years Dinner for 4"
Nicholas E. - Battle Creek, MI

Jan. 07, 2020
"This is very close to my favorite Italian restaurant's lasagna. I prefer the Meat Lover's version over the other offered lasagna, more meat"
Dolores A G. - Kennesaw, GA
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