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A German tradition that Omaha Steaks has perfected in the Midwest, our Jalapeno, Cheddar, Bacon Bratwursts are made using only the highest quality whole muscle cuts of pork…and they're crafted with just the right blend of spices and the bold flavors of fresh jalapenos, smoky bacon, and cheddar cheese in a snappy, natural casing.
Then they're smoked with natural hickory wood in small batches to deliver the perfect, smoky bratwurst flavor you love. And since they're smoked and precooked, they're easy to prepare on the grill or on the stovetop any night of the week…or serve them up at your next cookout, backyard family gathering, or tailgate.
In addition to grilling these amazing brats, you might also want to try adding them to a classic casserole, with sauerkraut, or to give a fun zing to your favorite macaroni and cheese recipe.
These delicious and flavorful Jalapeno, Cheddar, Bacon Bratwursts are sure to become an instant favorite, so go ahead and add them to your order today!
|Meal Time||Dinner, Lunch|
|Preparation||Ready to Cook|
|Cooking Method||Grill, Stovetop|
|Weight||3 oz. brats|
|People Serving||serves 8|
Ingredients: Pork, Water, Pasteurized Process Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Cream, Sodium Phosphate, Salt, Sorbic Acid [Preservative], Apocarotenal [Color]), Powdered Cellulose (Anti-caking Agent), Potassium Sorbate and Natamycin (Preservatives), Bacon (Cured with Water, Salt, Sodium Lactate, Brown Sugar, Sodium Diacetate, Monosodium Glutamate, Sodium Erythorbate, Hydrolyzed Corn Protein, Sodium Nitrite), Contains 2% or less of Corn Syrup, Salt, Nonfat Dry Milk, Sodium Lactate, Dextrose, Jalapeno, Spices, Fresh Garlic, Paprika, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite. Stuffed in Pork Casings.