Our all-natural smoked Italian Sausage is made from select cuts of pork and features red and green bell peppers, paprika and other natural spices just like the neighborhood butcher used to make. Serve on a bun with roasted red peppers. Cut up and serve with pasta and marinara sauce. Slice diagonally and serve as an appetizer. Or use in breakfast casseroles. Serve them up any night of the week for a quick, delicious meal!