Name: Italian Breaded Veal Patties
Brand: Omaha Steaks
SKU: 660
Price: 19.99 USD
Availability: InStock
Rating: 4.15 (55 reviews)

Details

Overview

This Italian gourmet classic starts with 100% U.S.-raised veal that's ground and then coated with a blend of crunchy seasoned breadcrumbs, tangy Romano cheese, garlic, and cornmeal breading. Easy to prepare, just take them from the freezer, thaw and then bake or pan saute for a delicious entree in no time.

100% U.S.-raised veal
Crunchy, seasoned breading
Easy to prepare

Description

With their smooth taste and tender texture from real U.S.-raised veal, these Italian Veal Patties are a delicious, quick-and-easy entree your family is sure to love.

Made from 100% U.S.-raised veal that's ground and then coated with a flavorful blend of crunchy seasoned breadcrumbs, tangy Romano cheese, garlic, and cornmeal breading… these patties offer a wide variety of options for enjoying. Top them with tomato sauce and cheese for an easy veal parmesan, or have them with a side salad, some potatoes or soup for a complete and satisfying meal.

Easy to prepare, just take them from your freezer, thaw and then bake or pan saute them until they're heated through. Available in an eight-count package, they're a great protein to have on-hand when you want to add a little Italian flair to any meal. Try them today!

Preparation & Recipes

Preparation

THAW IN REFRIGERATOR. APPLIANCES VARY, ADJUST COOK TIMES ACCORDINGLY. FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. COOK THOROUGHLY TO A MINIMUM INTERNAL TEMPERATURE OF 165°F AS INDICATED BY A FOOD THERMOMETER.

Pan Sautée: Preheat 1 Tbsp. of oil per patty over medium heat. Brown first side approximately 3 minutes. Turn patty over and brown for approximately 2 ½ minutes.

Oven: Preheat oven to 400°F. Line a raised edge baking sheet with foil. Spray lightly with cooking oil. Place veal patties on baking sheet. Bake uncovered for 15-18 minutes.

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Nutrition & Info

Information

Protein	Veal
Meal Course	Entrees
Meal Time	Dinner
Preparation	Ready to Cook
Cooking Method	Bake, Freezer-to-Oven, Pan Fry
Specialty	Breaded, Seasoned
Count	8 patties
Weight	4 oz. patties
People Serving	serves 8

Nutrition

Ingredients: Veal, Batter (Batter Mix [Yellow Corn Flour, Enriched Flour {Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Yellow Corn Meal, Salt, Leavening {Sodium Acid Pyrophosphate, Sodium Bicarbonate}, Dextrose, Carboxymethyl Cellulose Gum, Soy Flour]), Water, Breading (Bread Crumbs [Bleached Wheat Flour, Sugar, Yeast, Salt], Salt, Romano Cheese [Pasteurized Part-Skim Milk from Cows, Cheese Culture, Salt, Enzymes], Spices, Garlic Powder, Onion Powder, Natural Flavor).

CONTAINS: MILK, SOY, WHEAT.

No Rosemary or Rosemary Derivatives in spices

Testimonials

4.2 average

Mar. 16, 2023

"Very good veal patties - best I've ever had!"
Pamela A. - Upper Sandusky, OH

Feb. 19, 2023

"These are good. Just add a fresh vegetable and potato and you have a great meal."
Anna P. - Chesapeake, VA

Feb. 07, 2023

"Nice and meaty, little or no time to cook, very tender and flavorful. One of my favorite meats from Omaha steaks."
Carol D. - Wilmette, IL

Sep. 24, 2022

"Very good and nice portion."
Lesa C. - Indio, CA

Sep. 22, 2022

"I look forward to having these veal patties at my meal. The Italian seasoning is perfect. Veal used to be ubiquitous, but not so much anymore...so when I saw that Omaha Steaks offered them,I was excited. These are now a regular item in my orders."
Katherine K. - Rancho Cordova, CA

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