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Hanger Steaks

8 oz. steaks #3533GXV

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Details

Overview

A true butcher's steak that is aged for at least 28 days for a tender and robust beefy flavor. Enjoy grilled or broiled to a medium-rare.

Coarse grain makes this steak great for holding seasonings and marinades
Known for a robust beefy flavor
Aged at least 28 days for a perfectly tender steak
Flash-frozen at the peak of perfection

Description

Impress your dinner guests with a Hanger Steak from Omaha Steaks for a unique dining experience. This steak is popular at many French bistros and is sure to become a favorite that you can prepare at home! It is a coarse-grained steak that is expertly cut and trimmed by master butchers.

The Hanger Steak is aged for at least 28 days which not only maximizes the tenderness of this steak but is guaranteed to deliver a robust and intensely flavored bite that is loved by everyone! We recommend cooking this steak on high heat by grilling or broiling to a perfect medium-rare. Don't forget to add our easy-to-prepare steakhouse sides and one of our decadent desserts for a complete meal!

Each steak is flash-frozen to preserve freshness and individually sealed. Regardless of the occasion, this steak is sure to become a mealtime favorite, but don't wait too long availability is limited, so order today.

Preparation

Nutrition & Info

Information

Menu	Steaks & Chops
Protein	Beef
Meal Course	Entrees
Meal Time	Dinner, Lunch
Preparation	Raw
Dietary Need	Low Sodium, Paleo Diet
Steak Cut	Craft Cuts, Hanger Steak
Tenderness	Tender
Marbling	Moderate
Count	4 steaks
Weight	8 oz. steaks