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Main Offer

Details
Golden Plains Foods®
Overview
- 100% grass-fed, grass-finished American beef
- Earthy, mineral beef flavor
- Aged at least 28 days for maximum tenderness
- Hand-cut by master butchers
- Naturally nutrient-rich food
Description
All cattle are grass-fed, but Omaha Steaks Grass-Fed Filet Mignon comes from cattle that are grass-fed and grass-finished. This forage diet delivers an earthy, minerally flavor that is coveted by many.
Our master butchers hand-carve every filet mignon from the heart of carefully selected grass-fed tenderloin. Each tenderloin is aged for at least 28 days to naturally allow the beef to maximize tenderness, then it's triple-trimmed of exterior fat to amplify the natural leanness and distinctive depth of fresh flavor.
Once trimmed, each filet is then flash-frozen and individually sealed. This step is what allows Omaha Steaks to 100% guarantee your satisfaction - the perfection in each individual steak is frozen in time until the moment you're ready to enjoy it. The tenderness and aging… perfect. The color and trimming… perfect. The flavor… incredible.
Omaha Steaks Grass-Fed Filet Mignon is also heart-healthy, rich in Omega 3s (up to five times the amount found in grain-finished varieties) and Vitamin A. Plus, it's naturally gluten-free, and a great source of protein for anyone on a ketogenic, low sodium, or paleo diet.
When it comes to grass-fed, grass-finished beef, you can feel confident that Omaha Steaks is offering the best available. Try it today!
Preparation
Preparation
Nutrition & Info
Information
Menu | Steaks & Chops |
Protein | Beef |
Meal Course | Entrees |
Meal Time | Dinner |
Preparation | Raw |
Cooking Method | Broil, Grill |
Specialty | Gourmet |
Dietary Need | Made Without Gluten, Ketogenic Diet, Low Sodium, Paleo Diet |
Steak Cut | Filet Mignon |
Tenderness | Very Tender |
Marbling | Moderate |