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- Low-carb, low-fat and a great source of protein
- Fully cooked to make things easy and versatile
- Seasoned with Omaha Steaks Signature Seasoning
- Thaw and serve on salads or cook in 15 minutes or less
- Individually flash-frozen for your convenience
We start with the plumpest, juiciest chicken breasts available. Then our highly skilled butchers remove the skin and bones, leaving nothing but the most delicious breast meat to ever grace a plate. We then add just the right amount of Omaha Steaks Signature Seasoning - all natural and made with dried garlic, onions and savory spices. Finally, we roast the breasts in our oven until they're a beautiful, deep gold. That's how they're delivered to you.
Once they're in your freezer, the options abound. You can thaw as many as you like in your refrigerator, so that you can slice them and put them on a nice, crisp salad. Or they can go straight from the freezer into the oven and onto a serving platter in 15 minutes or less. It's an easy way to get the comfort and taste of a home-cooked meal in a fraction of the time with minimal preparation and cleanup.
Each of our oven-roasted chicken breasts are individually wrapped for you convenience and flash-frozen to seal in the flavor. Then they're boxed and ready for your order. So what are you waiting for?
Nutrition & Info
|Meal Time||Dinner, Lunch|
|Cooking Method||Bake, Freezer-to-Oven, Microwave, Thaw & Serve|
|Dietary Need||Made Without Gluten|
Don E. - Burlington, WI
Jeanne M. - New York, NY
Kathryn B. - Indianapolis, IN
Beverly B. - Blue Ash, OH
Debra B. - Corinth, VT