Filet Mignon Pot Pies

(27)
8 oz. pies   #48237XE
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Filet Mignon Pot Pies

Details

Overview

This is where luxurious beef bourguignon meets oven-ready convenience. Each flaky, buttery pastry is filled to bursting with real Omaha Steaks Filet Mignon that's aged at least 21 days for tenderness, colorful vegetables, and mushrooms in a decadent red-wine gravy. Packaged in convenient individual servings, just take them from the freezer and bake to enjoy this unforgettable taste.
  • Real Omaha Steaks Filet Mignon
  • Flaky, buttery pastry
  • Decadent red-wine gravy
  • Individually wrapped & sealed
  • Freezer-to-oven easy

Description

Packed with amazing flavor, these pot pies start with a buttery pastry that is stuffed to bursting with premium ingredients like our legendary Omaha Steaks Filet Mignon, a colorful vegetable blend, and a savory red-wine gravy made with red wine for a deep traditional flavor. Evoking the luxurious flavors of France's beef bourguignon, these easy-to-prepare Filet Mignon Pot Pies will let you bring a gourmet touch to your home any night of the week.

For the perfect presentation, before baking, beat an egg with 1 Tbsp. of water. Brush the egg wash over the tops and sides of each pastry to create a perfectly browned crust on each pot pie while they bake in the oven.

Individually wrapped and sealed (bubble wrap protects the crust)… they go from freezer to oven to table in no time. Served with a crisp, green salad or on their own… they're an easy, comforting meal we know you'll want to treat yourself and your family to any night of the week!

Preparation

Preparation

For preparation instructions, select Quantity.

Nutrition & Info

Information

Menu Steaks & Chops
Protein Beef
Meal Course Entrees
Meal Time Dinner
Preparation Ready to Cook
Cooking Method Bake, Freezer-to-Oven
Specialty Comfort Foods
Steak Cut Filet Mignon
Tenderness Very Tender

Nutrition

For nutrition information, select Quantity.

Testimonials


Dec. 31, 2019
"NOT TOO BIG. Very little for the price"
John K. - Hicksville, NY

Dec. 30, 2019
"A bit expensive but well worth the $$$."
James M. - Lake Havasu City, AZ

Dec. 14, 2019
"As an alternate to having chicken, these filet mignon pot pies are delicious. Looking forward to getting them again."
Lou V. - Jersey City, NJ

Sep. 20, 2019
"These were so good, and easy to cook. I could just pop 2 in the oven and be all set for dinner. The pastry was some of the best I've ever had. Will be ordering these again!"
Maureen M. - Melbourne, FL

Mar. 15, 2019
"A delicious combination of steak and vegetables, wrapped in a flaky pastry. They were easy to bake and 2 of them made a filling dinner."
Carol C. - Niagara Falls, NY
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