Filet Mignon Burgers

(61)
6 oz. burgers  |  4 burgers   #2518WZC
Earn Steaklover Reward Points join now
Filet Mignon Burgers

Details

Overview

This incredible Omaha Steaks original was recently featured as one of Inc.com's Top Ways to Make Your Company Picnic a Success! The Omaha Steaks Filet Mignon Burger is our latest, greatest creation, ground from 100% Omaha Steaks Filet Mignon. Our world-famous Filet is buttery tender and extra juicy, making a one-of-a-kind burger patty. Each weighs in at 6 ounces, making a burger that's as hearty as it is juicy and flavorful. This is the new platinum standard in burgers.
  • 100% Omaha Steaks 21-day aged filet mignon
  • EXCLUSIVE from Omaha Steaks - unbelievable!
  • 1/3 pound patties delivered ready-to-grill
  • Individually vacuum-sealed and flash-frozen
  • No additives or preservatives
  • 75/25 lean-to-fat ratio

Description

Do you want a burger, or do you want a signature fork-tender Omaha Steaks filet mignon? Good news: you don't need to choose. Omaha Steaks Filet Mignon Burgers are exactly as they're described: super-juicy burgers made from REAL filet mignon from American's Original Butcher. You won't find these ANYHWERE else.

Once our highly trained butchers trim filet mignons from the beef tenderloin, they take the filet trimmings and grind them into the beef that becomes these filet mignon burgers. And when it comes to beef, you won't find anything with the mild-yet-exquisite flavor of Omaha Steaks filet mignons. The 75/25 ratio imparts a rich, buttery flavor and helps your burgers retain their structure once you put them on the grill. Of course, a grill isn't a requirement. You can always give them a good sear in a hot skillet to seal in the extra-juiciness, and then cook them to your desired temperature.

Your filet mignon burgers will arrive at your door flash-frozen to ensure freshness and individually wrapped. This lets you cook only one if you happen to be grilling solo for the night, or you can cook the entire box when you're throwing the ultimate backyard barbecue.

Preparation & Recipes

Preparation

Thaw in Refrigerator.
GRILL OR BROIL: Grill or broil burger for 6-7 minutes per side or until internal temperature reaches 160°F. Overcooking can result in dry product.
CONTACT GRILL: Grill for a total of 6-7 minutes or until internal temperature reaches 160°F.
PAN FRY: Preheat a small amount of cooking oil in a nonstick pan over medium heat. Add burgers, pan saute burgers for 7-8 minutes on each side or until internal temperature reaches 160°F.

Nutrition & Info

Information

Menu Burgers, Steaks & Chops
Protein Beef
Meal Course Entrees
Meal Time Dinner, Lunch
Preparation Raw
Cooking Method Broil, Grill, Pan Fry
Dietary Need Gluten Free, Ketogenic Diet, Low Sodium, Paleo Diet
Steak Cut Filet Mignon
Count 4 burgers
Weight 6 oz. burgers
People Serving serves 4

Nutrition

For Nutrition Information Please Call 1-800-228-9872

Ingredients: Ground Beef Tenderloin

These products are processed in our plants in Nebraska, USA after undergoing a strict series of quality checks and under the supervision of the United States Department of Agriculture.

You have not viewed any items recently.
As you shop, your history will appear here.