This savory Italian favorite brings together perfectly aged Omaha Steaks ground filet mignon and premium sweet Italian sausage - blended with ripe tomatoes, rich cream, and wine to create a wonderfully decadent Bolognese sauce. Served with ring-shaped, three-cheese tortellini, it's a delicious, easy meal in minutes!
Ingredients: Sauce (Irradiated Ground Beef Tenderloin, Ground Tomatoes [Tomatoes, Citric Acid], Water, Italian Sausage [Pork, Water, Salt, Spices {Including Fennel and Pepper}, Paprika, Spice Extractives], Onions, Celery, Carrot, Chardonnay Type Cooking Wine [Wine, Salt, Potassium Sorbate and Potassium Metabisulfite {Preservatives}], Garlic, Light Cream, Extra Virgin Olive Oil, Salt, Chicken Base [Oven Roasted Chicken with Natural Chicken Juices, Salt, Sugar, Corn Starch, Rendered Chicken Fat, Yeast Extract, Natural Flavoring, Onion Powder, Rice Flour, Maltodextrin {From Corn}, Turmeric Powder], Corn Starch, Spices), Pasta (Enriched Semolina Flour [Semolina Flour {Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid}], Water, Ricotta Cheese [Whey, Vinegar, Salt]. Wheat Flour, Romano Cheese [Pasteurized Cow's and/or Sheep's Milk, Cheese Culture, Salt, Enzymes], Parmesan Cheese [Pasteurized Part Skim Milk, Cheese Cultures, Salt, and Enzymes], Asiago Cheese [Pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes], Salt, Fiber [Cellulose and Psyllium Powder], Pasteurized Whole Eggs, Milk, Garlic Powder, Onion Powder, Spices, Beta Carotene [Color]).
CONTAINS: WHEAT, MILK, EGGS, SULFITES.
