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4 oz. tartlets   #1709GXV
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America's Original Butcher is proud to bring you our favorite American original: Caramel Apple Tartlets. As famous as our steaks, these desserts are beloved across America. It's a delicious, made-from-scratch pastry filled with freshly peeled, crispy apple slices and smothered with rich cream caramel. Just like Mom used to make. Only better. (Sorry Mom.)
  • Made-from-scratch pastry, crisp apples, and real cream caramel
  • Heat and serve in the oven or microwave - right from the freezer
  • Consistent top-rated, best-seller; beloved across America
  • Individually portioned - make one or enough for everyone!
  • Serve warm with ice cream for a timeless experience



Do not Thaw. Appliances vary, adjust cook times accordingly.
Oven: Preheat oven to 400°F. Remove from cellophane bag. Place on foil lined baking sheet allowing space between each piece. Bake for 18-20 minutes.
Microwave (1100-Watt): Remove from cellophane bag. Place on microwave safe plate. Microwave on HIGH for 60-70 seconds.
Grill: Preheat grill to medium (350-400°F) for indirect cooking. For gas grills, light half the burners; for charcoal grills, push coals to one side of the grill. Remove desired number of tartlets from packaging and place in a disposable aluminum pan. Place aluminum pan over unlit portion of the grill. Close lid and cook for 12 minutes. Rotate pan and cook for an additional 10 minutes or until center of the tartlet is warm.
Air Fryer (1500 Watt): Preheat air fryer to 350°F. Lightly spray basket with nonstick cooking spray. Remove desired number of tartlets from packaging, place in air fryer. Cook for 15 minutes. Remove from air fryer. Let stand 5 minutes and serve.

Nutrition & Info


Menu Desserts
Meal Course Desserts
Preparation Cooked
Cooking Method Bake, Microwave
Dessert Type Tarts
Count 6 tartlets
Weight 4 oz. tartlets
People Serving serves 6


For Nutrition Information Please Call 1-800-228-9872

Ingredients: Apples, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil Shortening, Sugar, Water, Corn Syrup, Whipping Cream (Cream, Carrageenan), Glaze (Sugar, Agar Agar), Modified Corn Starch, Eggs, Butter (Cream, Salt), Salt, Dextrose, White Vinegar, Concentrated Lemon Juice, Cinnamon, Modified Tapioca Starch, Natural Flavors (Milk), Blackstrap Molasses, Yeast, Caramel Color, Soy Lecithin, Enzymes.




4.7 average

Mar. 13, 2023
"Have ordered these many times."
Ruth B. - Chateaugay, NY

Feb. 27, 2023
"What was, at first, a tasty indulgence has become standard fare for dessert. These are the tastiest tarts and are just the perfect size. Easy to prepare, they are anticipated and appreciated as the perfect ending of a meal."
Katherine K. - Rancho Cordova, CA

Feb. 27, 2023
Jarra H. - Norton Shores, MI

Feb. 23, 2023
"Very good."
Jon C. - Vancouver, WA

Feb. 22, 2023
"My favorites, for now! Haven't tried them all yet"
Shelley R. - Rowlett, TX

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