Butcher's Baked Beans with Pork Belly

Details

Overview

A completely unique update on classic baked beans - done as only America's Original Butcher can. Rich, smoked pork belly paired with hearty Great Northern beans delivers robust flavor for a perfect summer side!

Simple, delicious way to elevate your BBQ menu
Cherrywood-smoked pork belly with Great Northern beans
A rich, savory-sweet twist on traditional baked beans
Heat and serve cooking - ready in minutes
Perfect alongside steaks, fish, burgers, and more!

Description

With the help of America's Original Butcher, your cookouts will never be the same - they'll be so much better! Our meat-obsessed chefs have done it once again… They've transformed a classic side dish into a transcendent gourmet experience. Our Butcher's Baked Beans with Pork Belly deliver all the rich, savory flavor you expect form traditional baked beans, with culinary sophistication that you only get from Omaha Steaks.

Forget everything you know about baked beans. Our Butcher's Baked Beans with Pork Belly offer flavor unlike any other baked beans you've ever tasted. We use only the finest ingredients, from rich, cherrywood-smoked pork belly to robust Great Northern beans to the sauce, a mouthwatering mix of brown sugar, garlic, dijon mustard, with a touch of tangy vinegar. Keep our Butcher's Baked Beans with Pork Belly on hand to transform your backyard BBQs into a five-star feast for the ages.

Best of all, you won't believe how easy it is. No prep. No mess. Take it straight from your freezer, heat, and it's done in mere minutes. It's the perfect side to pair with tender, juicy Omaha Steaks, chicken, pork, or seafood. Get yours today - or send it as a one-of-a-kind gift for busy families. Order now!

Preparation

Do not thaw. Keep frozen until ready to cook.
Appliances vary, adjust cook times accordingly.

FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. FOOD MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 165°F AS INDICATED BY A FOOD THERMOMETER.

OVEN: Preheat oven to 375°F. Carefully remove film from tray before baking. Cover with foil and place tray on baking sheet on oven center rack. Bake covered for 40 minutes then remove foil, stir and bake an additional 20 minutes or until internal temperature reaches 165°F. Remove from oven, stir and serve.

MICROWAVE (1100 WATTS): Cut two 1 inch slits in center of film. Place tray on a microwave-safe plate, place in microwave; cook on high for 6 minutes. Carefully remove film and stir. Replace film and cook on high for 2 minutes or until internal temperature reaches 165°F.

Nutrition & Info

Information

Meal Course	Sides
Meal Time	Dinner, Lunch
Preparation	Ready to Cook
Cooking Method	Bake, Microwave
Specialty	BBQ, Omaha Steaks Favorite
Vegetable	Beans
Count	1 pkg.
Weight	22 oz. pkgs.
People Serving	serves 6

Nutrition

Ingredients: Great Northern Beans, Water, Double Cherrywood Smoked Pork Belly (Pork Belly Cured with Water, Salt, Contains 2% or less of: Seasoning [Modified Corn Starch, Sodium Phosphate, Carrageenan, Glucose Syrup, Yeast Extract, Sodium Isoascorbate, Salt, Sugar, Monosodium Glutamate, Dextrose, Onion Powder, Natural Spice Extractives], Sodium Nitrite), Ketchup (Tomato Concentrate, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring), Brown Sugar, Contains 2% or less of: Onions, Red Peppers, Unsulphured Molasses, Bacon Fat (Rendered Bacon Fat, TBHQ and Citric Acid Added to Improve Stability), Corn Starch, Garlic, Salt, Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Anchovies, Tamarind, Natural Flavor), Dijon Mustard (Distilled Vinegar, Mustard Seed, Water, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Spices, Vinegar.

CONTAINS: FISH (ANCHOVIES)