Main Offer

10 oz. steaks   #3294XE
Earn Steaklover Reward Points join now
Temporarily Unavailable
Sign up to be notified when we have more.

Details

Overview

Cut from the flavorful pork shoulder, this unique steak is full of marbling and delivers a rich, full flavor. Flavorful on its own, or perfect with your favorite marinade or rub, each 10 oz. steak is cut to promote consistent, even cooking and a perfect texture.
  • Tender and juicy - a true Midwestern favorite
  • Deeply marbled with a rich, full flavor
  • Great pan fried, braised, or on the grill
  • Each 10 oz. steak is cut for even cooking and a perfect texture

Description

You have a keen eye for flavor! This flavor-packed culinary gem is a rarely found cut that is gaining popularity among pork and BBQ aficionados everywhere - and after one glorious bite you'll see why! This unique steak is cut from the pork shoulder and is sometimes referred to as a pork blade steak.

Our master butchers meticulously cut each steak to ensure even cooking and a perfect texture. Because these steaks come from the pork shoulder area, they're well marbled and exceptionally tender. The marbling melts during the cooking process and infuses the meat with a rich, juicy flavor that will rival your favorite steak!

Bone-In Pork Steaks lend themselves very well to pan frying or grilling. You can even smoke them to add another wonderful layer of flavor to this already mouthwatering and totally delicious steak experience.

Preparation

Preparation

For preparation instructions, select Quantity.

Nutrition & Info

Information

Menu Steaks & Chops
Protein Pork
Meal Course Entrees
Meal Time Dinner
Preparation Raw
Cooking Method Grill, Stovetop
Tenderness Tender
Marbling Well Marbled

Nutrition

For nutrition information, select Quantity.