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- Thick cut, meaty 10 oz. pork chop
- Expertly trimmed by master butchers
- Bone-in for additional pork flavor
- Ideal for the grill or smoker
- Flash frozen to preserve flavor
When it comes to pork chops, nobody does it better than Omaha Steaks, America's Original Butcher. For this bone-in pork rib chop, our expert butchers started with the best pork available to create an extra thick, meaty 10 oz. chop that's full of complex flavor and worthy of being served in any steakhouse. Once their job is done, yours begins.
Whether you cook them on the grill or place them in the smoker, don't forget to season your bone-in pork rib chops with your favorite Omaha Steaks seasoning blend for the best experience possible. The flavors of garlic, rosemary, and thyme also complement the full pork flavor of these chops, and they're the perfect protein to pair with any of our delicious steakhouse sides.
Flash-frozen for freshness and individually vacuum-sealed for convenience, they're guaranteed to be perfect every single time. Great ideas are worth sharing, so treat your friends and family to this unique, steakhouse-worthy pork chop today!
Nutrition & Info
|Menu||Steaks & Chops|
|Cooking Method||Grill, Smoke|
|Dietary Need||Gluten Free, Ketogenic Diet, Low Sodium, Paleo Diet|
Jerrie W. - Fort Myers, FL
Eloise R. - Sylvania, OH
ELOISE R. - SYLVANIA, OH
SANDRA T. - PACIFIC GROVE, CA
CAL R. - OYSTER BAY, NY