Baked Chicken & Dumplings
This gourmet version of a homestyle classic is made from perfectly seasoned, sous vide-cooked chicken breasts, crisp vegetables and fresh potato dumplings that are tossed in brown butter, fresh pepper and chives... all mixed together in a traditional pot pie-style gravy. Just take it from the freezer, pop it in the oven and you'll have a delicious comforting meal your family will love in less than an hour!