It's now easier than ever to bring traditional comfort food home to your family kitchen with this freezer-to-oven Baked Chicken & Dumplings meal. There's no chopping vegetables, cooking the chicken or worrying about making the dumplings from scratch or the perfect gravy. With this no-stress, no-mess, all-included meal solution…everything is already done for you.
Made with the finest ingredients including perfectly seasoned, sous vide-cooked chicken breasts, a medley of fresh leeks, diced potatoes, and peas…along with onions, celery, carrots, and fresh potato dumplings tossed in brown butter, fresh cracked pepper and chives - it all comes together in a luscious, traditional pot pie-style gravy.
With big flavor families love and easy preparation…this delectable freezer-to-oven meal is a comfort food classic that will satisfy even the hungriest families any night of the week. We're sure it's going to become a go-to meal in your kitchen, so add it to your cart today!
Oven: Bake from frozen. Preheat oven to 400°F. Remove plastic overwrap. Cover with foil and place on oven safe baking sheet. Place in oven on center rack for 60 minutes, or until product reaches 165°F as indicated by a food thermometer. Remove from oven, uncover, stir, let rest 5 minutes and serve.
Appliances vary, adjust cook times accordingly.