Bacon-Wrapped Top Sirloins

(20)
5 to 6 oz. steaks   #1725XE
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Bacon-Wrapped Top Sirloins

Details

Overview

Marry the luxurious beef flavor of perfectly aged, grain-fed top sirloin steaks from America's Original Butcher and sugar-cured, hickory smoked bacon and you've got a sizzling steakhouse classic that families love. Great on the grill or cooked inside in a pan.
  • Naturally lean steak with robust beef flavor
  • Wrapped with a strip of sugar-cured pork bacon
  • Aged at least 21 days for extra-tender texture
  • Butcher-cut from hand-selected beef
  • Flash frozen after carving for perfect delivery
  • Bacon secured with a small skewer
  • Excellent source of protein

Preparation

Preparation

A metal skewer holds the bacon securely in place. Remove skewer prior to serving.

Nutrition & Info

Information

Menu Steaks & Chops
Protein Beef
Meal Course Entrees
Meal Time Dinner
Preparation Raw
Cooking Method Broil, Grill
Specialty Bacon wrapped
Dietary Need Gluten Free
Steak Cut Top Sirloin
Tenderness Firm
Marbling Minimal
Count 6 steaks
Weight 5 oz. steaks
People Serving serves 6
Thickness 1/2, 5/8, 3/4

Nutrition

For Nutrition Information Please Call 1-800-228-9872

Ingredients: Beef, Bacon Cured with: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

These products are processed in our plants in Nebraska, USA after undergoing a strict series of quality checks and under the supervision of the United States Department of Agriculture.

Testimonials

4.5 average
"anyone who likes steak will have to try these. no matter how you cook them they stay moist and utterly delicious."
Gilbert, P. - Rochelle, IL
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