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Gourmet Gameday
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Fully Cooked Chicken Wings
Fully Cooked Chicken Wings
(34)
2 (16 oz.) pkgs.   #3096RDT
Temporarily Unavailable
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Omaha Steaks Burgers
(2400)
5 to 6 oz. burgers   #3259RDT
Temporarily Unavailable
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Split Lobster Tail Skewers
(84)
7 oz. pkgs.   #3119RDT
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Mini Lobster Grilled Cheese
(43)
12 oz. pkgs.   #3118RDT
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Cheddar Bratwursts
3 oz. brats   #3271RDT
Temporarily Unavailable
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Jalapeno, Cheddar, Bacon Bratwursts
3 oz. brats   #3276RDT
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Gourmet Jumbo Franks
(1539)
3 oz. franks   #883RDT
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What Our Customers Are Saying

"very tasty, easy to cook and serve"
Helen W. - Louisville, KY
"Delicious."
Richard B. - Crossville, TN
"These are my favorite appetizers."
Caroline P. - Vanceburg, KY

What is a filet mignon?

The filet mignon is an elegant steak carved from the tenderloin, which only accounts for about 2-3% of the steer. You can expect your filet mignon to have a fork-tender texture and an exquisitely mild flavor.

How to choose the right filet mignon

When selecting a filet mignon, it's important to keep a few factors in mind to ensure you get the best possible experience. Choose a filet that's been:
  • Aged at least 30 days. Aging is responsible for the steak's tenderness. So, the longer it's been aged, the more tender it should be.
  • Trimmed by a butcher at least twice. Removing imperfections and fat means your steak will be lean and tender.
  • At least 1 ½" thick. A thicker filet mignon means the center will be better insulated from heat and will produce a more tender bite.

What you should expect from a filet mignon

When selecting a filet mignon, it's important to keep a few factors in mind to ensure you get the best possible experience. Choose a filet that's been:
  • Melt-in-your-mouth, fork-tender texture
  • Lean and thick with a mild flavor
  • Boneless and trimmed of most fat
  • Easy and quick to grill - it is best served medium-rare

More Gameday Options

Butcher's Cut Filet Mignons
(820)
5 to 8 oz. steaks
Temporarily Unavailable
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Ribeyes
(129)
8 to 10 oz. steaks
Temporarily Unavailable
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Boneless Pork Chops
(1133)
6 oz. chops
Temporarily Unavailable
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Butcher's Cut Ribeyes
(25)
6 oz. steaks
Temporarily Unavailable
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Flat Iron Steaks
(45)
6 oz. steaks
Temporarily Unavailable
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Philly Cheesesteak Sirloin
4 oz. steaks
Temporarily Unavailable
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Bavette Steaks
6 oz. steaks
Temporarily Unavailable
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Fully Cooked Tri-Tip Sandwich Steaks
12 (4 oz.) steaks
Temporarily Unavailable
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