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Caprese Sliders

Juicy little burgers, HUGE fresh flavor! Gather up some garden ingredients and follow these simple directions to craft sliders that'll make your summer special. It's caprese-style flavor with buffalo mozzarella and fresh basil... something unexpected on a beef burger, but oh-so-surprisingly welcome.
Prep Time10 mins
Cook Time8 mins
Course: Appetizer
Keyword: Burger Recipe, Burger, Filet Mignon Burger, Filet Mignon Burger Recipe, Filet Mignon Sliders, Slider Recipe
Servings: 4
Calories: 580kcal


  • 8 mini Kaiser rolls
  • 8 Omaha Steaks Filet Mignon Sliders
  • 8 slices fresh buffalo mozzarella cheese
  • 8 slices vine-ripe tomatoes
  • 16 large fresh basil leaves
  • 8 tsp balsamic vinegar glaze
  • 8 decorative toothpicks


  • Season and grill the Omaha Steaks Filet Mignon Sliders over high heat until juices run clear (about 2 minutes on each side).
  • Place the cooked burgers on the bottom buns and top each with a slice of fresh buffalo mozzarella cheese followed by a vine ripened tomato slice, and 2 fresh basil leaves.
  • Top each with a teaspoon of balsamic vinegar glaze before placing the top bun on and sticking a toothpick in to hold it together.


Calories: 580kcal | Carbohydrates: 29g | Protein: 30g | Cholesterol: 110mg | Sodium: 520mg | Fiber: 1g