Grilled Yellowfin Tuna with Fresh Mango Salsa
Flavorful mango salsa pairs perfectly with a grilled yellowfin tuna steak
- 1 cup mango peeled, seeded and chopped 1/4"
- 1/4 cup white onion chopped 1/4"
- 1 Tbsp. cilantro chopped fine
- 1 Tbsp. lime juice fresh squeezed
- 2 tsp. jalapeños minced fine
- 2 Tbsp. red bell peppers seeded and 1/4" dice
- 1/4 tsp. sea salt
Prepare the fresh Mango Salsa by following the recipe below.
Season and grill the Ahi Tuna Steaks to desired doneness.
Top each steak with generous scoop of the fresh Mango Salsa.