{"id":5517,"date":"2021-12-14T16:57:25","date_gmt":"2021-12-14T16:57:25","guid":{"rendered":"https:\/\/www.omahasteaks.com\/blog\/?p=5517"},"modified":"2023-03-23T15:06:30","modified_gmt":"2023-03-23T15:06:30","slug":"how-to-cook-a-chateaubriand","status":"publish","type":"post","link":"https:\/\/www.omahasteaks.com\/blog\/how-to-cook-a-chateaubriand\/","title":{"rendered":"How to Cook a Chateaubriand \u2013 3 Ways"},"content":{"rendered":"

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Cooking the perfect chateaubriand \u2013 a roast-sized filet mignon \u2013 doesn\u2019t need to be daunting or complicated. I\u2019m going to show you three different ways to cook the perfect holiday roast every single time. Whether you smoke, sous vide, or sear roast your chateaubriand, your family will be coming back for seconds (and thirds.)<\/p>\n

Check out my video tutorial and keep reading to get the full guide for each chateaubriand cooking method.<\/p>\n