{"id":1316,"date":"2016-12-14T00:00:00","date_gmt":"2016-12-14T00:00:00","guid":{"rendered":"http:\/\/www.omahasteaks.com\/how-to-cook-fish\/"},"modified":"2023-12-27T16:49:29","modified_gmt":"2023-12-27T16:49:29","slug":"how-to-cook-fish","status":"publish","type":"post","link":"https:\/\/www.omahasteaks.com\/blog\/how-to-cook-fish\/","title":{"rendered":"Everything You Need to Know About How to Cook Fish"},"content":{"rendered":"

[et_pb_section fb_built=”1″ _builder_version=”4.16″ global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ width=”100%” z_index_tablet=”500″ box_shadow_horizontal_tablet=”0px” box_shadow_vertical_tablet=”0px” box_shadow_blur_tablet=”40px” box_shadow_spread_tablet=”0px” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.21.2″ z_index_tablet=”500″ text_text_shadow_horizontal_length_tablet=”0px” text_text_shadow_vertical_length_tablet=”0px” text_text_shadow_blur_strength_tablet=”1px” link_text_shadow_horizontal_length_tablet=”0px” link_text_shadow_vertical_length_tablet=”0px” link_text_shadow_blur_strength_tablet=”1px” ul_text_shadow_horizontal_length_tablet=”0px” ul_text_shadow_vertical_length_tablet=”0px” ul_text_shadow_blur_strength_tablet=”1px” ol_text_shadow_horizontal_length_tablet=”0px” ol_text_shadow_vertical_length_tablet=”0px” ol_text_shadow_blur_strength_tablet=”1px” quote_text_shadow_horizontal_length_tablet=”0px” quote_text_shadow_vertical_length_tablet=”0px” quote_text_shadow_blur_strength_tablet=”1px” header_text_shadow_horizontal_length_tablet=”0px” header_text_shadow_vertical_length_tablet=”0px” header_text_shadow_blur_strength_tablet=”1px” header_2_text_shadow_horizontal_length_tablet=”0px” header_2_text_shadow_vertical_length_tablet=”0px” header_2_text_shadow_blur_strength_tablet=”1px” header_3_text_shadow_horizontal_length_tablet=”0px” header_3_text_shadow_vertical_length_tablet=”0px” header_3_text_shadow_blur_strength_tablet=”1px” header_4_text_shadow_horizontal_length_tablet=”0px” header_4_text_shadow_vertical_length_tablet=”0px” header_4_text_shadow_blur_strength_tablet=”1px” header_5_text_shadow_horizontal_length_tablet=”0px” header_5_text_shadow_vertical_length_tablet=”0px” header_5_text_shadow_blur_strength_tablet=”1px” header_6_text_shadow_horizontal_length_tablet=”0px” header_6_text_shadow_vertical_length_tablet=”0px” header_6_text_shadow_blur_strength_tablet=”1px” box_shadow_horizontal_tablet=”0px” box_shadow_vertical_tablet=”0px” box_shadow_blur_tablet=”40px” box_shadow_spread_tablet=”0px” global_colors_info=”{}”]<\/p>\n

It\u2019s a fact: we\u2019re known for our steaks and meat delivery<\/a>. (We are Omaha Steaks<\/em>, after all.) Especially when it comes to dads, we\u2019re known for beef, but believe it or not, we also have some of the freshest, highest quality fish you\u2019ll find anywhere.<\/p>\n

In most cases, our fish is processed and flash frozen just a few short hours and sometimes minutes after being caught, ensuring that our fish is as fresh as it can be. One of the most common questions we get is about how to cook fish. Thankfully, it\u2019s really not as hard as people think it is!<\/p>\n

First, when cooking fish you want to start by making sure it\u2019s fully thawed. Next, we recommend blotting it completely dry with a clean paper towel. We like to brush our fish with olive oil and season it with a little sea salt and white pepper, or if you prefer, use a blend such as our Omaha Steaks Seasoning<\/a>, which is excellent on fish.<\/p>\n

We recommend using one of three methods to cook fish:<\/h2>\n