{"id":130301,"date":"2025-09-30T19:42:11","date_gmt":"2025-09-30T19:42:11","guid":{"rendered":"https:\/\/www.omahasteaks.com\/blog\/?p=130301"},"modified":"2025-09-30T19:42:17","modified_gmt":"2025-09-30T19:42:17","slug":"smoked-tomahawk-ribeyes-with-bacon-butter","status":"publish","type":"post","link":"https:\/\/www.omahasteaks.com\/blog\/recipes\/smoked-tomahawk-ribeyes-with-bacon-butter\/","title":{"rendered":"Smoked Tomahawk Ribeyes With Bacon Butter"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.16&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_row _builder_version=&#8221;4.16&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; width=&#8221;100%&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.16&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_text admin_label=&#8221;Intro&#8221; _builder_version=&#8221;4.27.4&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p class=\"Body\"><span style=\"color: #0e101a;\">If you&#8217;re looking to impress at your next cookout, these smoked tomahawk ribeyes are the way to do it. Slow-smoked and finished with a generous slice of homemade bacon butter, this recipe delivers serious flavor!<\/span><\/p>\n<p>[\/et_pb_text][et_pb_divider show_divider=&#8221;off&#8221; _builder_version=&#8221;4.27.4&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_3,1_3,1_3&#8243; _builder_version=&#8221;4.27.4&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.27.4&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.27.4&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_code admin_label=&#8221;Video&#8221; _builder_version=&#8221;4.27.4&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;]<iframe loading=\"lazy\" width=\"100\" height=\"177.78\" src=\"https:\/\/www.youtube.com\/embed\/7lincxuIG2s\" title=\"Smoked Tomahawk Steak With Bacon Butter Recipe\" frameborder=\"0\" fs=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe><!-- [et_pb_line_break_holder] --><!-- [et_pb_line_break_holder] --><!-- [et_pb_line_break_holder] -->[\/et_pb_code][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.27.4&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=&#8221;4.27.4&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.27.4&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_divider show_divider=&#8221;off&#8221; _builder_version=&#8221;4.27.4&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_divider][et_pb_text admin_label=&#8221;Copy&#8221; _builder_version=&#8221;4.27.4&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h2><strong>Why We Love These Smoked Tomahawk Ribeyes With Bacon Butter Recipe<\/strong><\/h2>\n<p>This steak checks all of the boxes: big flavor, perfect crust, and just the right amount of indulgence. The bacon butter adds a rich, smoky finish. <a href=\"https:\/\/www.omahasteaks.com\/product\/Tomahawk-Ribeyes-00000019021?SRC=RZ0636\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external noopener noreferrer\">Omaha Steaks Tomahawk Ribeyes<\/a> make it easy \u2013 thick-cut, well-marbled, USDA Certified Tender, and full of beefy flavor, they&#8217;re made for this recipe. It&#8217;s everything you want in a steak, made simple and done right.<\/p>\n<h3><strong>Before You Start <\/strong><\/h3>\n<ul>\n<li>Thaw the tomahawk steaks overnight in the refrigerator. Once thawed, pat dry with paper towels.<\/li>\n<\/ul>\n<h4><strong>Tools You\u2019ll Need Before You Start<\/strong><\/h4>\n<ul>\n<li>1 Baking Sheet<\/li>\n<li>Parchment Paper<\/li>\n<li>1 Medium Mixing Bowl<\/li>\n<li>Meat Themometer<\/li>\n<\/ul>\n<p><strong>Omaha Steaks Products Featured in This Recipe <\/strong><\/p>\n<ul>\n<li><a href=\"https:\/\/www.omahasteaks.com\/product\/Tomahawk-Ribeyes-00000019021?SRC=RZ0636\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external noopener noreferrer\">Omaha Steaks Tomahawk Ribeyes<\/a><\/li>\n<li><a href=\"https:\/\/www.omahasteaks.com\/product\/Private-Reserve-Seasoning-1-23-oz-03719?SRC=RZ0636\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external noopener noreferrer\">Omaha Steaks Private Reserve\u00ae Seasoning<\/a><\/li>\n<li><a href=\"https:\/\/www.omahasteaks.com\/product\/Applewood-Smoked-Steak-Cut-Bacon-1-1-lb-02487?SRC=RZ0636\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external noopener noreferrer\">Omaha Steaks Applewood Smoked Steak-Cut Bacon<\/a><\/li>\n<\/ul>\n<div class=\"prod-block\"><div class=\"prod-container\"><a class=\"prod-link-a\" href=\"https:\/\/www.omahasteaks.com\/product\/Applewood-Smoked-Steak-Cut-Bacon-1-1-lb-02487?SRC=RZ0638\" title=\"Omaha Steaks Applewood Smoked Steak-Cut Bacon 1 Piece 1 lb\" aria-label=\"Omaha Steaks Applewood Smoked Steak-Cut Bacon 1 Piece 1 lb\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external noopener noreferrer\"><div style=\"position:relative;\">\t<img decoding=\"async\" alt=\"Omaha Steaks Applewood Smoked Steak-Cut Bacon 1 Piece 1 lb\" data-original=\"https:\/\/assets.omahasteaks.com\/transform\/1b1a669c-10b9-40c8-92c7-31570809e513\/pk_b_040a?io=transform%3Acrop%2Cwidth%3A1600%2Cheight%3A1600&io=transform%3Afill%2Cwidth%3A500%2Cheight%3A500\" style=\"width: 100%;\" src=\"https:\/\/assets.omahasteaks.com\/transform\/1b1a669c-10b9-40c8-92c7-31570809e513\/pk_b_040a?io=transform%3Acrop%2Cwidth%3A1600%2Cheight%3A1600&io=transform%3Afill%2Cwidth%3A500%2Cheight%3A500\"><\/div><div class=\"border_b mar_t_xs\">\t<div class=\"prod-title\">Omaha Steaks Applewood Smoked Steak-Cut Bacon 1 Piece 1 lb<\/div>\t<div class=\"clearfix pad_b_xxs\">\t\t<div class=\"prod-desc\">\u00a0\u00a0\t\t\t<span class=\"sku_num os_txt_p_m float_r\">#2487WCV<\/span>\t\t<\/div>\t<\/div><\/div><div class=\"clearfix\">\t<div class=\"clearfix mar_t_xs\">\t\t<div class=\"sku_price_pre os_style_s os_ress os_txt_action os_style_lhf\"><\/div>\t\t<div>\t\t\t<span class=\"prod-price\">$15.99<span class=\"os_style\">\u00a0|\u00a0<\/span><span class=\"sku_savings_tt noselect os_style\">save 47% <span class=\"icon-savings\"><\/span><\/span><\/span>\t\t<\/div>\t<\/div><\/div><\/a><div>\t<div class=\"clearfix mar_t_xs\">\t\t<a rel=\"nofollow external noopener noreferrer\" href=\"https:\/\/www.omahasteaks.com\/shop\/Shopping-Cart?ACTN=3&amp;IID=2487&amp;qty=1&amp;dsp=6&amp;SRC=RZ0638\" title=\"add to cart\" data-wpel-link=\"external\" target=\"_blank\"><div class=\"prod-button\"><span class=\"icon-cooler\"><\/span> Add<\/div><\/a>\t<\/div><\/div><\/div><div class=\"prod-container\"><a class=\"prod-link-a\" href=\"https:\/\/www.omahasteaks.com\/product\/Tomahawk-Ribeyes-2-36-oz-03108?SRC=RZ0638\" title=\"Omaha Steaks Tomahawk Ribeyes 2 Pieces 36 oz Per Piece\" aria-label=\"Omaha Steaks Tomahawk Ribeyes 2 Pieces 36 oz Per Piece\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external noopener noreferrer\"><div style=\"position:relative;\">\t<img decoding=\"async\" alt=\"Omaha Steaks Tomahawk Ribeyes 2 Pieces 36 oz Per Piece\" data-original=\"https:\/\/assets.omahasteaks.com\/transform\/828efcd6-04b6-4c30-bfd4-cacfc218889c\/s_rb_035a?io=transform%3Acrop%2Cwidth%3A1600%2Cheight%3A1600&io=transform%3Afill%2Cwidth%3A500%2Cheight%3A500\" style=\"width: 100%;\" src=\"https:\/\/assets.omahasteaks.com\/transform\/828efcd6-04b6-4c30-bfd4-cacfc218889c\/s_rb_035a?io=transform%3Acrop%2Cwidth%3A1600%2Cheight%3A1600&io=transform%3Afill%2Cwidth%3A500%2Cheight%3A500\"><\/div><div class=\"border_b mar_t_xs\">\t<div class=\"prod-title\">Omaha Steaks Tomahawk Ribeyes 2 Pieces 36 oz Per Piece<\/div>\t<div class=\"clearfix pad_b_xxs\">\t\t<div class=\"prod-desc\">\u00a0\u00a0\t\t\t<span class=\"sku_num os_txt_p_m float_r\">#3108WCV<\/span>\t\t<\/div>\t<\/div><\/div><div class=\"clearfix\">\t<div class=\"clearfix mar_t_xs\">\t\t<div class=\"sku_price_pre os_style_s os_ress os_txt_action os_style_lhf\"><\/div>\t\t<div>\t\t\t<span class=\"prod-price\">$239.99<span class=\"os_style\">\u00a0|\u00a0<\/span><span class=\"sku_savings_tt noselect os_style\">save 47% <span class=\"icon-savings\"><\/span><\/span><\/span>\t\t<\/div>\t<\/div><\/div><\/a><div>\t<div class=\"clearfix mar_t_xs\">\t\t<a rel=\"nofollow external noopener noreferrer\" href=\"https:\/\/www.omahasteaks.com\/shop\/Shopping-Cart?ACTN=3&amp;IID=3108&amp;qty=1&amp;dsp=6&amp;SRC=RZ0638\" title=\"add to cart\" data-wpel-link=\"external\" target=\"_blank\"><div class=\"prod-button\"><span class=\"icon-cooler\"><\/span> Add<\/div><\/a>\t<\/div><\/div><\/div><div class=\"prod-container\"><a class=\"prod-link-a\" href=\"https:\/\/www.omahasteaks.com\/product\/Private-Reserve-Seasoning-1-23-oz-03719?SRC=RZ0638\" title=\"Omaha Steaks Private Reserve&#174; Seasoning 2.3 oz\" aria-label=\"Omaha Steaks Private Reserve&#174; Seasoning 2.3 oz\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external noopener noreferrer\"><div style=\"position:relative;\">\t<img decoding=\"async\" alt=\"Omaha Steaks Private Reserve&#174; Seasoning 2.3 oz\" data-original=\"https:\/\/assets.omahasteaks.com\/transform\/3fb432b5-8a1d-4e9b-90df-4638186bf394\/2650?io=transform%3Acrop%2Cwidth%3A1600%2Cheight%3A1600&io=transform%3Afill%2Cwidth%3A500%2Cheight%3A500\" style=\"width: 100%;\" src=\"https:\/\/assets.omahasteaks.com\/transform\/3fb432b5-8a1d-4e9b-90df-4638186bf394\/2650?io=transform%3Acrop%2Cwidth%3A1600%2Cheight%3A1600&io=transform%3Afill%2Cwidth%3A500%2Cheight%3A500\"><\/div><div class=\"border_b mar_t_xs\">\t<div class=\"prod-title\">Omaha Steaks Private Reserve&#174; Seasoning 2.3 oz<\/div>\t<div class=\"clearfix pad_b_xxs\">\t\t<div class=\"prod-desc\">\u00a0\u00a0\t\t\t<span class=\"sku_num os_txt_p_m float_r\">#3719WCV<\/span>\t\t<\/div>\t<\/div><\/div><div class=\"clearfix\">\t<div class=\"clearfix mar_t_xs\">\t\t<div class=\"sku_price_pre os_style_s os_ress os_txt_action os_style_lhf\"><\/div>\t\t<div>\t\t\t<span class=\"prod-price\">$5.49<span class=\"os_style\">\u00a0|\u00a0<\/span><span class=\"sku_savings_tt noselect os_style\">save 50% <span class=\"icon-savings\"><\/span><\/span><\/span>\t\t<\/div>\t<\/div><\/div><\/a><div>\t<div class=\"clearfix mar_t_xs\">\t\t<a rel=\"nofollow external noopener noreferrer\" href=\"https:\/\/www.omahasteaks.com\/shop\/Shopping-Cart?ACTN=3&amp;IID=3719&amp;qty=1&amp;dsp=6&amp;SRC=RZ0638\" title=\"add to cart\" data-wpel-link=\"external\" target=\"_blank\"><div class=\"prod-button\"><span class=\"icon-cooler\"><\/span> Add<\/div><\/a>\t<\/div><\/div><\/div><\/div>\n<p>[\/et_pb_text][et_pb_text _builder_version=&#8221;4.27.4&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>&nbsp;<\/p>\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-130305\" class=\"wprm-recipe-container\" data-recipe-id=\"130305\" data-servings=\"6\"><div class=\"wprm-recipe wprm-recipe-template-compact-omaha-steaks\"><div class=\"wprm-container-float-right\">\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"150\" height=\"150\" src=\"https:\/\/blog-content.omahasteaks.com\/wp-content\/uploads\/2025\/09\/Tomahawk-steak-with-bacon-butter-recipe-150x150.png\" class=\"attachment-150x150 size-150x150\" alt=\"Cutting board with 3 tomahawk ribeye steaks, each with a pat of bacon butter and bacon-wrapped asparagus spears\" \/><\/div>\n\t<div class=\"wprm-spacer\" style=\"height: 5px\"><\/div>\n\t<a href=\"https:\/\/www.omahasteaks.com\/blog\/wprm_print\/130305\" style=\"color: #444444;background-color: #ffffff;border-color: #777777;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-wide-button wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"130305\" data-template=\"\" target=\"_blank\" rel=\"nofollow\" data-wpel-link=\"internal\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#444444\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Print Recipe<\/a>\n\t\n\t\n<\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Smoked Tomahawk Ribeyes With Bacon Butter<\/h2>\n<div class=\"wprm-spacer\" style=\"height: 5px\"><\/div>\n<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Impressive tomahawk ribeye steaks are slow-smoked and finished with a generous slice of homemade bacon butter.<\/span><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-top-bottom wprm-recipe-table-borders-inside\" style=\"border-width: 1px;border-style: solid;border-color: #777777;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"border-width: 1px;border-style: solid;border-color: #777777;\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time<\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">10<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"border-width: 1px;border-style: solid;border-color: #777777;\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook Time<\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">45<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"border-width: 1px;border-style: solid;border-color: #777777;\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-total-time-label\">Total Time<\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">55<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\">mins<\/span><\/span><\/div><\/div>\n<div class=\"wprm-spacer\" style=\"height: 5px\"><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-tags-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\" style=\"\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-course-label\">Course: <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">Main Course<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cuisine: <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">American<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-keyword-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-keyword-label\">Keyword: <\/span><span class=\"wprm-recipe-keyword wprm-block-text-normal\">tomahawk steak, bacon butter<\/span><\/div><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-servings-label\">Servings: <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-130305 wprm-recipe-servings-adjustable-tooltip wprm-block-text-normal\" data-initial-servings=\"\" data-recipe=\"130305\" aria-label=\"Adjust recipe servings\">6<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">servings<\/span><\/span><\/div>\n\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-author-label\">Author: <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\"><a href=\"https:\/\/www.grillseeker.com\/\" target=\"_blank\" data-wpel-link=\"external\" rel=\"external noopener noreferrer\">Matt Eads, Grillseeker<\/a><\/span><\/div>\n\n\n<div class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-130305-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"130305\" data-servings=\"6\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredients<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">3 <\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\"> 36 oz.<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/www.omahasteaks.com\/product\/Tomahawk-Ribeyes-00000019021?SRC=RZ0636\" class=\"wprm-recipe-ingredient-link\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external noopener noreferrer\">Omaha Steaks Tomahawk Ribeyes<\/a><\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">thawed<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">avocado oil<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/www.omahasteaks.com\/product\/Private-Reserve-Seasoning-1-23-oz-03719?SRC=RZ0636\" class=\"wprm-recipe-ingredient-link\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external noopener noreferrer\">Private Reserve\u00ae Seasoning<\/a><\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">sticks unsalted butter, room temperature<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">4<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">slices<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/www.omahasteaks.com\/product\/Applewood-Smoked-Steak-Cut-Bacon-1-1-lb-02487?SRC=RZ0636\" class=\"wprm-recipe-ingredient-link\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external noopener noreferrer\">Omaha Steaks Applewood Smoked Steak-Cut Bacon<\/a><\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">small shallot, finely diced<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">4<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cloves<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">garlic, grated<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">finely chopped fresh parsley<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-amount\">1 1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">reserved bacon fat<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"9\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">teaspoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">fresh squeezed lemon juice<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"10\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">teaspoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">kosher salt<\/span><\/li><\/ul><\/div><\/div>\n<div class=\"wprm-recipe-instructions-container wprm-recipe-130305-instructions-container wprm-block-text-normal\" data-recipe=\"130305\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-130305-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Light your grill and set it up for indirect heat. Add a chunk of your favorite smoking wood (optional) to the coals to establish clean smoke. Maintain grill temperature at 225 degrees Fahrenheit.<\/div><\/li><li id=\"wprm-recipe-130305-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Season the steaks with the Private Reserve\u00ae Seasoning, then set aside.<\/div><\/li><li id=\"wprm-recipe-130305-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Preheat your oven to 400 degrees Fahrenheit. Place the bacon on a parchment paper-lined, raised-edge baking sheet and bake for about 15 minutes or until crispy. Remove the bacon from the oven, transfer it to a paper towel-lined plate, and reserve 1 1\/2 tablespoons of the rendered bacon fat.<\/div><\/li><li id=\"wprm-recipe-130305-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>When the grill is preheated, place the steaks on the grill over indirect heat. Close the lid and allow them to smoke until the internal temperature reaches 115 degrees Fahrenheit (about 30 minutes) as per a meat thermometer.<\/div><\/li><li id=\"wprm-recipe-130305-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>While the steaks are smoking, finely chop the bacon and add it, along with the remaining ingredients for the bacon butter, into a medium mixing bowl. Mix well with a fork, then place the butter on a sheet of parchment paper, roll it into a log, and refrigerate it.<\/div><\/li><li id=\"wprm-recipe-130305-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>When steaks reach 115 degrees Fahrenheit internal temperature, remove them from the grill. Stoke the coals, adding more as needed to create a ripping hot coal bed. As the coals are coming up to temperature, carefully dab off any moisture from the steaks and evenly coat them with avocado oil.<\/div><\/li><li id=\"wprm-recipe-130305-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Place the steaks back on the grill over direct high heat, flipping every 30-45 seconds to form a char. Remove when they have reached the desired internal temperature.<\/div><\/li><li id=\"wprm-recipe-130305-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Top steaks with a generous pat of bacon butter and rest 5-10 minutes. Slice and serve family style.<\/div><\/li><\/ul><\/div><\/div>\n\n\n<\/div><\/div>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=&#8221;More LIke This Header&#8221; _builder_version=&#8221;4.20.0&#8243; _module_preset=&#8221;default&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.20.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_divider show_divider=&#8221;off&#8221; _builder_version=&#8221;4.20.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_divider][et_pb_text _builder_version=&#8221;4.20.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h2>More Like This<\/h2>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_3,1_3,1_3&#8243; use_custom_gutter=&#8221;on&#8221; gutter_width=&#8221;2&#8243; make_equal=&#8221;on&#8221; admin_label=&#8221;More Like This Posts&#8221; _builder_version=&#8221;4.21.2&#8243; background_color=&#8221;#FFFFFF&#8221; width=&#8221;100%&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;0px||0px||false|false&#8221; custom_padding=&#8221;0px||0px||false|false&#8221; background_last_edited=&#8221;on|desktop&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.21.2&#8243; background_color=&#8221;#e8e8e8&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_image src=&#8221;https:\/\/www.omahasteaks.com\/blog\/wp-content\/uploads\/2022\/06\/how-to-fight-shrinkflation-at-the-grocery-store-with-Omaha-Steaks-1-scaled.jpg&#8221; alt=&#8221;Large serving platter with 4 chicken breasts, 2 gourmet franks with toppings, burger with lettuce, tomato and red onion. Serving bowl with side salad. Smaller plate with burger and salad. Served with glass of water and glass of beer.&#8221; title_text=&#8221;how to fight shrinkflation at the grocery store with Omaha Steaks&#8221; align=&#8221;center&#8221; force_fullwidth=&#8221;on&#8221; _builder_version=&#8221;4.27.4&#8243; custom_margin=&#8221;||||false|false&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][et_pb_cta title=&#8221;Always Have the Best on Hand&#8221; button_url=&#8221;https:\/\/www.omahasteaks.com\/shop\/Subscription?SRC=RZ0636&#8243; button_text=&#8221;Shop Now&#8221; admin_label=&#8221;Call To Action&#8221; _builder_version=&#8221;4.27.4&#8243; header_level=&#8221;h3&#8243; header_text_align=&#8221;left&#8221; header_font_size=&#8221;20px&#8221; body_text_align=&#8221;left&#8221; body_font_size=&#8221;16px&#8221; use_background_color=&#8221;off&#8221; custom_button=&#8221;on&#8221; button_text_color=&#8221;#890419&#8243; button_border_width=&#8221;0px&#8221; button_border_color=&#8221;rgba(0,0,0,0)&#8221; button_border_radius=&#8221;3px&#8221; button_alignment=&#8221;center&#8221; button_custom_margin=&#8221;||0px||false|false&#8221; button_custom_padding=&#8221;||||false|false&#8221; text_orientation=&#8221;left&#8221; background_layout=&#8221;light&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;0px|15px|0px|15px|false|false&#8221; custom_padding=&#8221;0px|0px|0px|0px|false|false&#8221; z_index_tablet=&#8221;500&#8243; border_color_all=&#8221;#d1d1d1&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>Whether it\u2019s a nightly meal or special occasion, Omaha Steaks Subscription ensures you\u2019re ready to make it memorable.<\/p>\n<p>[\/et_pb_cta][et_pb_divider show_divider=&#8221;off&#8221; _builder_version=&#8221;4.21.2&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_divider][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.21.2&#8243; background_color=&#8221;#e8e8e8&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_image src=&#8221;https:\/\/www.omahasteaks.com\/blog\/wp-content\/uploads\/2025\/07\/Omaha-Steaks-USDA-Certified-Tender-and-USDA-Certified-Very-Tender-Steaks-1-scaled.jpg&#8221; alt=&#8221;Cutting board with 5 raw steaks. From left to right: USDA Certified Tender Ribeye, 2 USDA Certified Very Tender Filet Mignon Steaks, USDA Certified Tender New York Strip and Top Sirloin.&#8221; title_text=&#8221;Omaha Steaks USDA Certified Tender and USDA Certified Very Tender Steaks&#8221; align=&#8221;center&#8221; force_fullwidth=&#8221;on&#8221; admin_label=&#8221;Image&#8221; _builder_version=&#8221;4.27.4&#8243; custom_margin=&#8221;||||false|false&#8221; z_index_tablet=&#8221;500&#8243; border_width_all=&#8221;1px&#8221; border_color_all=&#8221;#dbdbdb&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221; src__hover_enabled=&#8221;off|desktop&#8221;][\/et_pb_image][et_pb_cta title=&#8221;USDA Certified Tender &#8221; button_url=&#8221;https:\/\/www.omahasteaks.com\/blog\/omaha-steaks-usda-certified-tender\/&#8221; button_text=&#8221;Learn More&#8221; admin_label=&#8221;Call To Action&#8221; _builder_version=&#8221;4.27.4&#8243; header_level=&#8221;h3&#8243; header_text_align=&#8221;left&#8221; header_font_size=&#8221;20px&#8221; body_text_align=&#8221;left&#8221; body_font_size=&#8221;16px&#8221; use_background_color=&#8221;off&#8221; custom_button=&#8221;on&#8221; button_text_color=&#8221;#890419&#8243; button_border_width=&#8221;0px&#8221; button_border_color=&#8221;rgba(0,0,0,0)&#8221; button_border_radius=&#8221;3px&#8221; button_alignment=&#8221;center&#8221; button_custom_margin=&#8221;||0px||false|false&#8221; button_custom_padding=&#8221;||||false|false&#8221; text_orientation=&#8221;justified&#8221; background_layout=&#8221;light&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;0px|15px|0px|15px|false|false&#8221; custom_padding=&#8221;0px|0px|0px|0px|false|false&#8221; z_index_tablet=&#8221;500&#8243; border_color_all=&#8221;#d1d1d1&#8243; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>It&#8217;s official: We&#8217;ve expanded our USDA Certified Tender steaks lineup!<\/p>\n<p>[\/et_pb_cta][et_pb_divider show_divider=&#8221;off&#8221; _builder_version=&#8221;4.21.2&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_divider][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.21.2&#8243; background_color=&#8221;#e8e8e8&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_image src=&#8221;https:\/\/www.omahasteaks.com\/blog\/wp-content\/uploads\/2022\/08\/How-to-cook-steak-scaled.jpg&#8221; alt=&#8221;Cast iron skillet on cutting board with three pan-seared filet mignon with garlic cloves and fresh herbs.&#8221; title_text=&#8221;How to cook steak&#8221; align=&#8221;center&#8221; force_fullwidth=&#8221;on&#8221; admin_label=&#8221;Image&#8221; _builder_version=&#8221;4.27.4&#8243; custom_margin=&#8221;||||false|false&#8221; z_index_tablet=&#8221;500&#8243; border_width_all=&#8221;1px&#8221; border_color_all=&#8221;#dbdbdb&#8221; global_colors_info=&#8221;{}&#8221; src__hover_enabled=&#8221;off|desktop&#8221;][\/et_pb_image][et_pb_cta title=&#8221;Ultimate Guide to Cooking Steak&#8221; button_url=&#8221;https:\/\/www.omahasteaks.com\/blog\/how-to-cook-steak\/&#8221; button_text=&#8221;Get the Guide&#8221; admin_label=&#8221;Call To Action&#8221; _builder_version=&#8221;4.27.4&#8243; header_level=&#8221;h3&#8243; header_text_align=&#8221;left&#8221; header_font_size=&#8221;20px&#8221; body_text_align=&#8221;left&#8221; body_font_size=&#8221;16px&#8221; use_background_color=&#8221;off&#8221; custom_button=&#8221;on&#8221; button_text_color=&#8221;#890419&#8243; button_border_width=&#8221;0px&#8221; button_border_color=&#8221;rgba(0,0,0,0)&#8221; button_border_radius=&#8221;3px&#8221; button_alignment=&#8221;center&#8221; button_custom_margin=&#8221;||0px||false|false&#8221; button_custom_padding=&#8221;||||false|false&#8221; text_orientation=&#8221;left&#8221; background_layout=&#8221;light&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;0px|15px|0px|15px|false|false&#8221; custom_padding=&#8221;0px|0px|0px|0px|false|false&#8221; hover_enabled=&#8221;0&#8243; z_index_tablet=&#8221;500&#8243; border_color_all=&#8221;#d1d1d1&#8243; global_colors_info=&#8221;{}&#8221; sticky_enabled=&#8221;0&#8243;]<\/p>\n<p>Learn how to cook the perfect steak indoors or outdoors every time.<\/p>\n<p>[\/et_pb_cta][et_pb_divider show_divider=&#8221;off&#8221; _builder_version=&#8221;4.21.2&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=&#8221;More Like This Divider&#8221; _builder_version=&#8221;4.16&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; width=&#8221;100%&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.16&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_divider show_divider=&#8221;off&#8221; _builder_version=&#8221;4.21.2&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;RGBA(255,255,255,0)&#8221; min_height=&#8221;50px&#8221; height=&#8221;50px&#8221; max_height=&#8221;50px&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_2,1_2&#8243; _builder_version=&#8221;4.16&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; width=&#8221;100%&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_2&#8243; _builder_version=&#8221;4.16&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_image src=&#8221;https:\/\/www.omahasteaks.com\/blog\/wp-content\/uploads\/2022\/08\/How-to-cook-filet-mignon.jpg&#8221; alt=&#8221;sliced filet mignon cooked medium-rare&#8221; title_text=&#8221;How to cook filet mignon&#8221; url=&#8221;https:\/\/www.omahasteaks.com\/buy\/Steaks\/Filet-Mignons?SRC=RZ0638&#8243; url_new_window=&#8221;on&#8221; align_tablet=&#8221;center&#8221; align_phone=&#8221;&#8221; align_last_edited=&#8221;on|desktop&#8221; _builder_version=&#8221;4.27.4&#8243; always_center_on_mobile=&#8221;on&#8221; saved_tabs=&#8221;all&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][\/et_pb_column][et_pb_column type=&#8221;1_2&#8243; _builder_version=&#8221;4.16&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_cta title=&#8221;Omaha Steaks&#8221; button_url=&#8221;https:\/\/www.omahasteaks.com\/buy\/Steaks?SRC=RZ0636&#8243; url_new_window=&#8221;on&#8221; button_text=&#8221;Shop Now&#8221; _builder_version=&#8221;4.27.4&#8243; use_background_color=&#8221;off&#8221; background_layout=&#8221;light&#8221; saved_tabs=&#8221;all&#8221; global_colors_info=&#8221;{}&#8221; button_text_size__hover_enabled=&#8221;off&#8221; button_one_text_size__hover_enabled=&#8221;off&#8221; button_two_text_size__hover_enabled=&#8221;off&#8221; button_text_color__hover_enabled=&#8221;off&#8221; button_one_text_color__hover_enabled=&#8221;off&#8221; button_two_text_color__hover_enabled=&#8221;off&#8221; button_border_width__hover_enabled=&#8221;off&#8221; button_one_border_width__hover_enabled=&#8221;off&#8221; button_two_border_width__hover_enabled=&#8221;off&#8221; button_border_color__hover_enabled=&#8221;off&#8221; button_one_border_color__hover_enabled=&#8221;off&#8221; button_two_border_color__hover_enabled=&#8221;off&#8221; button_border_radius__hover_enabled=&#8221;off&#8221; button_one_border_radius__hover_enabled=&#8221;off&#8221; button_two_border_radius__hover_enabled=&#8221;off&#8221; button_letter_spacing__hover_enabled=&#8221;off&#8221; button_one_letter_spacing__hover_enabled=&#8221;off&#8221; button_two_letter_spacing__hover_enabled=&#8221;off&#8221; button_bg_color__hover_enabled=&#8221;off&#8221; button_one_bg_color__hover_enabled=&#8221;off&#8221; button_two_bg_color__hover_enabled=&#8221;off&#8221;]<\/p>\n<p>Hand-carved from the finest beef, expertly selected for incredible marbling and flavor, then carefully aged to maximize tenderness.<\/p>\n<p>[\/et_pb_cta][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>If you&#8217;re looking to impress at your next cookout, these smoked tomahawk ribeyes are the way to do it. Slow-smoked[&#8230;..]<\/p>\n","protected":false},"author":66,"featured_media":130304,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[3,1168,2828,5498,5500,5512,5473,5456],"tags":[1285,1341,1373],"ppma_author":[8171],"class_list":["post-130301","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes","category-steak-recipes","category-backyard-bbq-recipes","category-ribeye-steak-recipes","category-recipes-for-events","category-memorial-day-recipes","category-fathers-day-recipes","category-4th-of-july-recipes","tag-recipe","tag-ribeyes","tag-butter"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.2 (Yoast SEO v27.3) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Smoked Tomahawk Ribeyes With Bacon Butter<\/title>\n<meta name=\"description\" content=\"Impressive tomahawk ribeye steaks are slow-smoked and finished with a generous slice of homemade bacon butter. Get the recipe.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.omahasteaks.com\/blog\/recipes\/smoked-tomahawk-ribeyes-with-bacon-butter\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Smoked Tomahawk Ribeyes With Bacon Butter\" \/>\n<meta property=\"og:description\" content=\"Impressive tomahawk ribeye steaks are slow-smoked and finished with a generous slice of homemade bacon butter. Get the recipe.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.omahasteaks.com\/blog\/recipes\/smoked-tomahawk-ribeyes-with-bacon-butter\/\" \/>\n<meta property=\"og:site_name\" content=\"Omaha Steaks\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/omahasteaks\/\" \/>\n<meta property=\"article:published_time\" content=\"2025-09-30T19:42:11+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-09-30T19:42:17+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/blog-content.omahasteaks.com\/wp-content\/uploads\/2025\/09\/Tomahawk-steak-with-bacon-butter-recipe-1024x576.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"576\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"Matt Eads\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@OmahaSteaks\" \/>\n<meta name=\"twitter:site\" content=\"@OmahaSteaks\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Matt Eads\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"5 minutes\" \/>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Smoked Tomahawk Ribeyes With Bacon Butter","description":"Impressive tomahawk ribeye steaks are slow-smoked and finished with a generous slice of homemade bacon butter. Get the recipe.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.omahasteaks.com\/blog\/recipes\/smoked-tomahawk-ribeyes-with-bacon-butter\/","og_locale":"en_US","og_type":"article","og_title":"Smoked Tomahawk Ribeyes With Bacon Butter","og_description":"Impressive tomahawk ribeye steaks are slow-smoked and finished with a generous slice of homemade bacon butter. Get the recipe.","og_url":"https:\/\/www.omahasteaks.com\/blog\/recipes\/smoked-tomahawk-ribeyes-with-bacon-butter\/","og_site_name":"Omaha Steaks","article_publisher":"https:\/\/www.facebook.com\/omahasteaks\/","article_published_time":"2025-09-30T19:42:11+00:00","article_modified_time":"2025-09-30T19:42:17+00:00","og_image":[{"width":1024,"height":576,"url":"https:\/\/blog-content.omahasteaks.com\/wp-content\/uploads\/2025\/09\/Tomahawk-steak-with-bacon-butter-recipe-1024x576.png","type":"image\/png"}],"author":"Matt Eads","twitter_card":"summary_large_image","twitter_creator":"@OmahaSteaks","twitter_site":"@OmahaSteaks","twitter_misc":{"Written by":"Matt Eads","Est. reading time":"5 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.omahasteaks.com\/blog\/recipes\/smoked-tomahawk-ribeyes-with-bacon-butter\/#article","isPartOf":{"@id":"https:\/\/www.omahasteaks.com\/blog\/recipes\/smoked-tomahawk-ribeyes-with-bacon-butter\/"},"author":{"name":"Matthew Eads","@id":"https:\/\/www.omahasteaks.com\/blog\/#\/schema\/person\/88ca6b3cfe2c3807cd41401428d8d569"},"headline":"Smoked Tomahawk Ribeyes With Bacon Butter","datePublished":"2025-09-30T19:42:11+00:00","dateModified":"2025-09-30T19:42:17+00:00","mainEntityOfPage":{"@id":"https:\/\/www.omahasteaks.com\/blog\/recipes\/smoked-tomahawk-ribeyes-with-bacon-butter\/"},"wordCount":2065,"commentCount":0,"publisher":{"@id":"https:\/\/www.omahasteaks.com\/blog\/#organization"},"image":{"@id":"https:\/\/www.omahasteaks.com\/blog\/recipes\/smoked-tomahawk-ribeyes-with-bacon-butter\/#primaryimage"},"thumbnailUrl":"https:\/\/blog-content.omahasteaks.com\/wp-content\/uploads\/2025\/09\/Tomahawk-steak-with-bacon-butter-recipe.png","keywords":["recipe","ribeyes","Butter"],"articleSection":["Recipes","Steak Recipes","Backyard BBQ Recipes","Ribeye Steak Recipes","Recipes for Events","Memorial Day Recipes","Father\u2019s Day Recipes","4th of July Recipes"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.omahasteaks.com\/blog\/recipes\/smoked-tomahawk-ribeyes-with-bacon-butter\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.omahasteaks.com\/blog\/recipes\/smoked-tomahawk-ribeyes-with-bacon-butter\/","url":"https:\/\/www.omahasteaks.com\/blog\/recipes\/smoked-tomahawk-ribeyes-with-bacon-butter\/","name":"Smoked Tomahawk Ribeyes With Bacon Butter","isPartOf":{"@id":"https:\/\/www.omahasteaks.com\/blog\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.omahasteaks.com\/blog\/recipes\/smoked-tomahawk-ribeyes-with-bacon-butter\/#primaryimage"},"image":{"@id":"https:\/\/www.omahasteaks.com\/blog\/recipes\/smoked-tomahawk-ribeyes-with-bacon-butter\/#primaryimage"},"thumbnailUrl":"https:\/\/blog-content.omahasteaks.com\/wp-content\/uploads\/2025\/09\/Tomahawk-steak-with-bacon-butter-recipe.png","datePublished":"2025-09-30T19:42:11+00:00","dateModified":"2025-09-30T19:42:17+00:00","description":"Impressive tomahawk ribeye steaks are slow-smoked and finished with a generous slice of homemade bacon butter. Get the recipe.","inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.omahasteaks.com\/blog\/recipes\/smoked-tomahawk-ribeyes-with-bacon-butter\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.omahasteaks.com\/blog\/recipes\/smoked-tomahawk-ribeyes-with-bacon-butter\/#primaryimage","url":"https:\/\/blog-content.omahasteaks.com\/wp-content\/uploads\/2025\/09\/Tomahawk-steak-with-bacon-butter-recipe.png","contentUrl":"https:\/\/blog-content.omahasteaks.com\/wp-content\/uploads\/2025\/09\/Tomahawk-steak-with-bacon-butter-recipe.png","width":2880,"height":1620,"caption":"Cutting board with 3 tomahawk ribeye steaks, each with a pat of bacon butter and bacon-wrapped asparagus spears"},{"@type":"WebSite","@id":"https:\/\/www.omahasteaks.com\/blog\/#website","url":"https:\/\/www.omahasteaks.com\/blog\/","name":"Omaha Steaks Blog","description":"Recipes, Tips, and so much more","publisher":{"@id":"https:\/\/www.omahasteaks.com\/blog\/#organization"},"alternateName":"OS Blog","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.omahasteaks.com\/blog\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.omahasteaks.com\/blog\/#organization","name":"Omaha Steaks","url":"https:\/\/www.omahasteaks.com\/blog\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.omahasteaks.com\/blog\/#\/schema\/logo\/image\/","url":"https:\/\/blog-content.omahasteaks.com\/wp-content\/uploads\/2025\/10\/omaha_steaks_profile.jpg","contentUrl":"https:\/\/blog-content.omahasteaks.com\/wp-content\/uploads\/2025\/10\/omaha_steaks_profile.jpg","width":900,"height":900,"caption":"Omaha Steaks"},"image":{"@id":"https:\/\/www.omahasteaks.com\/blog\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/omahasteaks\/","https:\/\/x.com\/OmahaSteaks","https:\/\/www.instagram.com\/omahasteaks\/","https:\/\/www.linkedin.com\/company\/omahasteaks\/","https:\/\/www.pinterest.com\/omahasteaks\/","https:\/\/www.youtube.com\/channel\/UC1yuckhRYqInxLkV8NbHBfQ","https:\/\/en.wikipedia.org\/wiki\/Omaha_Steaks","https:\/\/www.tiktok.com\/@omahasteaks?lang=en"],"description":"Omaha Steaks is America\u2019s Original Butcher, delivering premium steaks, butcher-crafted burgers, air-chilled chicken, heritage pork, seafood, sides, desserts, and more\u2014expertly curated and flash-frozen for quality, flavor, and convenience. Whether you're entertaining, stocking up, or sending a gift, you can count on restaurant-quality meals delivered right to your door\u2014backed by our 100% satisfaction guarantee. Shop when you want or subscribe to always have Omaha Steaks on hand."},{"@type":"Person","@id":"https:\/\/www.omahasteaks.com\/blog\/#\/schema\/person\/88ca6b3cfe2c3807cd41401428d8d569","name":"Matthew Eads","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/937a2947cd24b783c457199cf82658cc5768e79f3bc871d49ba9a90e4f87620b?s=96&d=mm&r=gf9d5359d0669f8bbde41e754b6fb3639","url":"https:\/\/secure.gravatar.com\/avatar\/937a2947cd24b783c457199cf82658cc5768e79f3bc871d49ba9a90e4f87620b?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/937a2947cd24b783c457199cf82658cc5768e79f3bc871d49ba9a90e4f87620b?s=96&d=mm&r=g","caption":"Matthew Eads"},"sameAs":["https:\/\/www.grillseeker.com"],"url":"https:\/\/www.omahasteaks.com\/blog\/author\/matthew-eads\/"}]}},"authors":[{"term_id":8171,"user_id":66,"is_guest":0,"slug":"matthew-eads","display_name":"Matt Eads","avatar_url":"https:\/\/secure.gravatar.com\/avatar\/937a2947cd24b783c457199cf82658cc5768e79f3bc871d49ba9a90e4f87620b?s=96&d=mm&r=g","1":"","2":"","3":"","4":"","5":"","6":"","7":"","8":""}],"_links":{"self":[{"href":"https:\/\/www.omahasteaks.com\/blog\/wp-json\/wp\/v2\/posts\/130301","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.omahasteaks.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.omahasteaks.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.omahasteaks.com\/blog\/wp-json\/wp\/v2\/users\/66"}],"replies":[{"embeddable":true,"href":"https:\/\/www.omahasteaks.com\/blog\/wp-json\/wp\/v2\/comments?post=130301"}],"version-history":[{"count":0,"href":"https:\/\/www.omahasteaks.com\/blog\/wp-json\/wp\/v2\/posts\/130301\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.omahasteaks.com\/blog\/wp-json\/wp\/v2\/media\/130304"}],"wp:attachment":[{"href":"https:\/\/www.omahasteaks.com\/blog\/wp-json\/wp\/v2\/media?parent=130301"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.omahasteaks.com\/blog\/wp-json\/wp\/v2\/categories?post=130301"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.omahasteaks.com\/blog\/wp-json\/wp\/v2\/tags?post=130301"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.omahasteaks.com\/blog\/wp-json\/wp\/v2\/ppma_author?post=130301"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}