{"id":127184,"date":"2024-09-24T21:48:30","date_gmt":"2024-09-24T21:48:30","guid":{"rendered":"https:\/\/www.omahasteaks.com\/blog\/?p=127184"},"modified":"2025-10-02T14:28:24","modified_gmt":"2025-10-02T14:28:24","slug":"turkey-cooking-tips-and-tricks","status":"publish","type":"post","link":"https:\/\/www.omahasteaks.com\/blog\/turkey-cooking-tips-and-tricks\/","title":{"rendered":"Mastering the Perfect Turkey: Essential Tips and Tricks for an Unforgettable Feast"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.16&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_row _builder_version=&#8221;4.16&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; width=&#8221;100%&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.16&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_text _builder_version=&#8221;4.27.4&#8243; hover_enabled=&#8221;0&#8243; global_colors_info=&#8221;{}&#8221; sticky_enabled=&#8221;0&#8243;]<\/p>\n<p>It\u2019s turkey time, and that means it\u2019s time to brush up on our turkey cooking skills for holiday hosting. Whether you\u2019re a first-time cook or have been serving the family turkey for years, these turkey cooking tips and tricks will make your holiday centerpiece the most perfect it\u2019s ever been! A juicy, golden-brown turkey is the star of the table, and these culinary techniques and cooking hacks will make sure it shines like the star that it is.<\/p>\n<p>[\/et_pb_text][et_pb_divider show_divider=&#8221;off&#8221; _builder_version=&#8221;4.16&#8243; global_colors_info=&#8221;{}&#8221;][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_3,1_3,1_3&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_code admin_label=&#8221;Desktop Code&#8221; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; max_width=&#8221;100%&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||0px||false|false&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<iframe loading=\"lazy\" width=\"100\" height=\"177.78\" src=\"https:\/\/youtube.com\/embed\/wvAFhY3IteU\" title=\"How to Thaw a Frozen Turkey\" frameborder=\"0\" fs=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe>[\/et_pb_code][et_pb_toggle title=&#8221;How to Thaw a Frozen Turkey&#8221; closed_toggle_background_color=&#8221;RGBA(255,255,255,0)&#8221; toggle_icon=&#8221;&#xf067;||fa||900&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; title_level=&#8221;h2&#8243; title_text_align=&#8221;left&#8221; title_font_size=&#8221;15px&#8221; closed_title_text_align=&#8221;left&#8221; background_color=&#8221;RGBA(255,255,255,0)&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||||false|false&#8221; custom_css_main_element=&#8221;margin: 0 !important;||  background-color: transparent !important;||  padding: 0 !important;||  border: 0 !important;||  border-bottom: 0px solid #D1D2D4 !important;&#8221; custom_css_toggle_title=&#8221;padding-right: 15px !important; \/* Adjust the value as needed *\/&#8221; border_width_all=&#8221;0px&#8221; border_color_all=&#8221;RGBA(255,255,255,0)&#8221; border_style_all=&#8221;none&#8221; border_width_bottom=&#8221;0px&#8221; border_color_bottom=&#8221;RGBA(255,255,255,0)&#8221; border_style_bottom=&#8221;none&#8221; border_style_bottom_tablet=&#8221;none&#8221; border_style_bottom_phone=&#8221;none&#8221; border_style_bottom_last_edited=&#8221;on|desktop&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>The number one turkey cooking mistake is not giving your bird enough time to thaw. Place it in the refrigerator for 3-4 days \u2013 or at least 24 hours for every 5 pounds \u2013 to let it to defrost completely. This ensures your turkey cooks evenly throughout.<\/p>\n<div class=\"prod-block\"><\/div>\n<p><!--WPRM Recipe 126990--><\/p>\n<div class=\"wprm-fallback-recipe\">\u00a0<\/div>\n<p>&nbsp;<\/p>\n<p>[\/et_pb_toggle][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_code admin_label=&#8221;Desktop Code&#8221; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; max_width=&#8221;100%&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||0px||false|false&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<iframe loading=\"lazy\" width=\"100\" height=\"177.78\" src=\"https:\/\/www.youtube.com\/embed\/cUwW1uHVr4c\" title=\"The Secret to Crispy Turkey Skin\" frameborder=\"0\" fs=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe>[\/et_pb_code][et_pb_toggle title=&#8221;The Secret to Crispy Skin&#8221; closed_toggle_background_color=&#8221;RGBA(255,255,255,0)&#8221; toggle_icon=&#8221;&#xf067;||fa||900&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; title_level=&#8221;h2&#8243; title_text_align=&#8221;left&#8221; title_font_size=&#8221;15px&#8221; closed_title_text_align=&#8221;left&#8221; background_color=&#8221;RGBA(255,255,255,0)&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||||false|false&#8221; custom_css_main_element=&#8221;margin: 0 !important;||  background-color: transparent !important;||  padding: 0 !important;||  border: 0 !important;||  border-bottom: 0px solid #D1D2D4 !important;&#8221; custom_css_toggle_title=&#8221;padding-right: 15px !important; \/* Adjust the value as needed *\/&#8221; border_width_all=&#8221;0px&#8221; border_color_all=&#8221;RGBA(255,255,255,0)&#8221; border_style_all=&#8221;none&#8221; border_width_bottom=&#8221;0px&#8221; border_color_bottom=&#8221;RGBA(255,255,255,0)&#8221; border_style_bottom=&#8221;none&#8221; border_style_bottom_tablet=&#8221;none&#8221; border_style_bottom_phone=&#8221;none&#8221; border_style_bottom_last_edited=&#8221;on|desktop&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>Pat dry turkey and remove all the moisture \u2013 the less moisture on the outside the turkey, the crispier the skin.<\/p>\n<div class=\"prod-block\"><\/div>\n<p><!--WPRM Recipe 126990--><\/p>\n<div class=\"wprm-fallback-recipe\">\u00a0<\/div>\n<p>&nbsp;<\/p>\n<p>[\/et_pb_toggle][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_code admin_label=&#8221;Desktop Code&#8221; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; max_width=&#8221;100%&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||0px||false|false&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<iframe loading=\"lazy\" width=\"100\" height=\"177.78\" src=\"https:\/\/youtube.com\/embed\/nm6BXkATIlo\" title=\"How to Season a Turkey\" frameborder=\"0\" fs=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe>[\/et_pb_code][et_pb_toggle title=&#8221;How to Season a Turkey&#8221; closed_toggle_background_color=&#8221;RGBA(255,255,255,0)&#8221; toggle_icon=&#8221;&#xf067;||fa||900&#8243; _builder_version=&#8221;4.27.4&#8243; _module_preset=&#8221;default&#8221; title_level=&#8221;h2&#8243; title_text_align=&#8221;left&#8221; title_font_size=&#8221;15px&#8221; closed_title_text_align=&#8221;left&#8221; background_color=&#8221;RGBA(255,255,255,0)&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||||false|false&#8221; custom_css_main_element=&#8221;margin: 0 !important;||  background-color: transparent !important;||  padding: 0 !important;||  border: 0 !important;||  border-bottom: 0px solid #D1D2D4 !important;&#8221; custom_css_toggle_title=&#8221;padding-right: 15px !important; \/* Adjust the value as needed *\/&#8221; border_width_all=&#8221;0px&#8221; border_color_all=&#8221;RGBA(255,255,255,0)&#8221; border_style_all=&#8221;none&#8221; border_width_bottom=&#8221;0px&#8221; border_color_bottom=&#8221;RGBA(255,255,255,0)&#8221; border_style_bottom=&#8221;none&#8221; border_style_bottom_tablet=&#8221;none&#8221; border_style_bottom_phone=&#8221;none&#8221; border_style_bottom_last_edited=&#8221;on|desktop&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>Add incredible flavor to your turkey with a flavor-packed seasoning blend. Rub three tablespoons of olive oil all over the turkey to ensure the seasoning sticks. Then season generously with your choice of turkey seasoning, or try Chef David Rose\u2019s <a href=\"https:\/\/www.omahasteaks.com\/blog\/recipes\/garlic-herb-turkey-with-honey-pecan-acorn-squash\/\" data-wpel-link=\"internal\">Garlic-Herb Turkey recipe<\/a>.<\/p>\n<div class=\"prod-block\"><\/div>\n<p><!--WPRM Recipe 126990--><\/p>\n<div class=\"wprm-fallback-recipe\">\u00a0<\/div>\n<p>&nbsp;<\/p>\n<p>[\/et_pb_toggle][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_3,1_3,1_3&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_code admin_label=&#8221;Desktop Code&#8221; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; max_width=&#8221;100%&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||0px||false|false&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<iframe loading=\"lazy\" width=\"100\" height=\"177.78\" src=\"https:\/\/youtube.com\/embed\/xd1BzGNTXXM\" title=\"Turkey Cooking Tip: Wrap the Turkey Wings\" frameborder=\"0\" fs=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe>[\/et_pb_code][et_pb_toggle title=&#8221;Protect the Turkey Wings&#8221; closed_toggle_background_color=&#8221;RGBA(255,255,255,0)&#8221; toggle_icon=&#8221;&#xf067;||fa||900&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; title_level=&#8221;h2&#8243; title_text_align=&#8221;left&#8221; title_font_size=&#8221;15px&#8221; closed_title_text_align=&#8221;left&#8221; background_color=&#8221;RGBA(255,255,255,0)&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||||false|false&#8221; custom_css_main_element=&#8221;margin: 0 !important;||  background-color: transparent !important;||  padding: 0 !important;||  border: 0 !important;||  border-bottom: 0px solid #D1D2D4 !important;&#8221; custom_css_toggle_title=&#8221;padding-right: 15px !important; \/* Adjust the value as needed *\/&#8221; border_width_all=&#8221;0px&#8221; border_color_all=&#8221;RGBA(255,255,255,0)&#8221; border_style_all=&#8221;none&#8221; border_width_bottom=&#8221;0px&#8221; border_color_bottom=&#8221;RGBA(255,255,255,0)&#8221; border_style_bottom=&#8221;none&#8221; border_style_bottom_tablet=&#8221;none&#8221; border_style_bottom_phone=&#8221;none&#8221; border_style_bottom_last_edited=&#8221;on|desktop&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>Cover both wings with foil to prevent the delicate turkey wings from overcooking. Then remove the foil one hour before your turkey is done. This allows the wing skin to get crispy without overcooking the tender meat.<\/p>\n<div class=\"prod-block\"><\/div>\n<p><!--WPRM Recipe 126990--><\/p>\n<div class=\"wprm-fallback-recipe\">\u00a0<\/div>\n<p>&nbsp;<\/p>\n<p>[\/et_pb_toggle][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_code admin_label=&#8221;Desktop Code&#8221; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; max_width=&#8221;100%&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||0px||false|false&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<iframe loading=\"lazy\" width=\"100\" height=\"177.78\" src=\"https:\/\/youtube.com\/embed\/23geuLr5r88 \" title=\"Turkey Cooking Tip: Kickstart the Cooking Process\" frameborder=\"0\" fs=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe>[\/et_pb_code][et_pb_toggle title=&#8221;Kickstart the Cooking Process&#8221; closed_toggle_background_color=&#8221;RGBA(255,255,255,0)&#8221; toggle_icon=&#8221;&#xf067;||fa||900&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; title_level=&#8221;h2&#8243; title_text_align=&#8221;left&#8221; title_font_size=&#8221;15px&#8221; closed_title_text_align=&#8221;left&#8221; background_color=&#8221;RGBA(255,255,255,0)&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||||false|false&#8221; custom_css_main_element=&#8221;margin: 0 !important;||  background-color: transparent !important;||  padding: 0 !important;||  border: 0 !important;||  border-bottom: 0px solid #D1D2D4 !important;&#8221; custom_css_toggle_title=&#8221;padding-right: 15px !important; \/* Adjust the value as needed *\/&#8221; border_width_all=&#8221;0px&#8221; border_color_all=&#8221;RGBA(255,255,255,0)&#8221; border_style_all=&#8221;none&#8221; border_width_bottom=&#8221;0px&#8221; border_color_bottom=&#8221;RGBA(255,255,255,0)&#8221; border_style_bottom=&#8221;none&#8221; border_style_bottom_tablet=&#8221;none&#8221; border_style_bottom_phone=&#8221;none&#8221; border_style_bottom_last_edited=&#8221;on|desktop&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>Kickstart the cooking process by preheating your oven to 450\u00b0F, then lower it to 350\u00b0F when you put the turkey in. This will give it a nice skin while also cooking it low and slow.<\/p>\n<div class=\"prod-block\"><\/div>\n<p><!--WPRM Recipe 126990--><\/p>\n<div class=\"wprm-fallback-recipe\">\u00a0<\/div>\n<p>&nbsp;<\/p>\n<p>[\/et_pb_toggle][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_code admin_label=&#8221;Desktop Code&#8221; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; max_width=&#8221;100%&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||0px||false|false&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<iframe loading=\"lazy\" width=\"100\" height=\"177.78\" src=\"https:\/\/youtube.com\/embed\/3kRxcicjFWs\" title=\"The Secret to Juicy Turkey\" frameborder=\"0\" fs=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe>[\/et_pb_code][et_pb_toggle title=&#8221;The Secret to Juicy Turkey&#8221; closed_toggle_background_color=&#8221;RGBA(255,255,255,0)&#8221; toggle_icon=&#8221;&#xf067;||fa||900&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; title_level=&#8221;h2&#8243; title_text_align=&#8221;left&#8221; title_font_size=&#8221;15px&#8221; closed_title_text_align=&#8221;left&#8221; background_color=&#8221;RGBA(255,255,255,0)&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||||false|false&#8221; custom_css_main_element=&#8221;margin: 0 !important;||  background-color: transparent !important;||  padding: 0 !important;||  border: 0 !important;||  border-bottom: 0px solid #D1D2D4 !important;&#8221; custom_css_toggle_title=&#8221;padding-right: 15px !important; \/* Adjust the value as needed *\/&#8221; border_width_all=&#8221;0px&#8221; border_color_all=&#8221;RGBA(255,255,255,0)&#8221; border_style_all=&#8221;none&#8221; border_width_bottom=&#8221;0px&#8221; border_color_bottom=&#8221;RGBA(255,255,255,0)&#8221; border_style_bottom=&#8221;none&#8221; border_style_bottom_tablet=&#8221;none&#8221; border_style_bottom_phone=&#8221;none&#8221; border_style_bottom_last_edited=&#8221;on|desktop&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>Just say no to dry turkey. Here&#8217;s the secret to juicy and tender turkey! Remove your turkey from the oven when the internal temperature reaches 160\u00b0F, cover it, and let it rest for 30 minutes. The turkey will continue to cook as it rests bringing the internal temperature up to that perfect 165\u00b0F. This ensures the turkey is cooked perfectly and every bite is juicy and luscious!<\/p>\n<div class=\"prod-block\"><\/div>\n<p><!--WPRM Recipe 126990--><\/p>\n<div class=\"wprm-fallback-recipe\">\u00a0<\/div>\n<p>&nbsp;<\/p>\n<p>[\/et_pb_toggle][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_3,1_3,1_3&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_code admin_label=&#8221;Desktop Code&#8221; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; max_width=&#8221;100%&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||0px||false|false&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<iframe loading=\"lazy\" width=\"100\" height=\"177.78\" src=\"https:\/\/youtube.com\/embed\/QCqbVQ9qSr8\" title=\"How Long to Cook a Turkey in the Oven\" frameborder=\"0\" fs=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe>[\/et_pb_code][et_pb_toggle title=&#8221;How Long to Cook Turkey&#8221; closed_toggle_background_color=&#8221;RGBA(255,255,255,0)&#8221; toggle_icon=&#8221;&#xf067;||fa||900&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; title_level=&#8221;h2&#8243; title_text_align=&#8221;left&#8221; title_font_size=&#8221;15px&#8221; closed_title_text_align=&#8221;left&#8221; background_color=&#8221;RGBA(255,255,255,0)&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||||false|false&#8221; custom_css_main_element=&#8221;margin: 0 !important;||  background-color: transparent !important;||  padding: 0 !important;||  border: 0 !important;||  border-bottom: 0px solid #D1D2D4 !important;&#8221; custom_css_toggle_title=&#8221;padding-right: 15px !important; \/* Adjust the value as needed *\/&#8221; border_width_all=&#8221;0px&#8221; border_color_all=&#8221;RGBA(255,255,255,0)&#8221; border_style_all=&#8221;none&#8221; border_width_bottom=&#8221;0px&#8221; border_color_bottom=&#8221;RGBA(255,255,255,0)&#8221; border_style_bottom=&#8221;none&#8221; border_style_bottom_tablet=&#8221;none&#8221; border_style_bottom_phone=&#8221;none&#8221; border_style_bottom_last_edited=&#8221;on|desktop&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>Don&#8217;t rush your turkey! Know your cook times and target temperature to retain maximum juice, moisture, and flavor. General rule of thumb is to cook a whole turkey in a 350\u00b0F oven for about 13 minutes per pound unstuffed and 15 minutes per pound stuffed. Cook times are general outlines; you want to go by cook temperature for the best results. Cook until the turkey breast reaches an internal temperature of 160\u00b0 F as indicated by a food thermometer (carryover cooking will increase the internal temperature to a perfect 165\u00b0F ).<\/p>\n<div class=\"prod-block\"><\/div>\n<p><!--WPRM Recipe 126990--><\/p>\n<div class=\"wprm-fallback-recipe\">\u00a0<\/div>\n<p>&nbsp;<\/p>\n<p>[\/et_pb_toggle][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_code admin_label=&#8221;Desktop Code&#8221; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; max_width=&#8221;100%&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||0px||false|false&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<iframe loading=\"lazy\" width=\"100\" height=\"177.78\" src=\"https:\/\/youtube.com\/embed\/M-rFkimiz6I \" title=\"How to Baste a Turkey\" frameborder=\"0\" fs=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe>[\/et_pb_code][et_pb_toggle title=&#8221;How to Baste a Turkey &#8221; closed_toggle_background_color=&#8221;RGBA(255,255,255,0)&#8221; toggle_icon=&#8221;&#xf067;||fa||900&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; title_level=&#8221;h2&#8243; title_text_align=&#8221;left&#8221; title_font_size=&#8221;15px&#8221; closed_title_text_align=&#8221;left&#8221; background_color=&#8221;RGBA(255,255,255,0)&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||||false|false&#8221; custom_css_main_element=&#8221;margin: 0 !important;||  background-color: transparent !important;||  padding: 0 !important;||  border: 0 !important;||  border-bottom: 0px solid #D1D2D4 !important;&#8221; custom_css_toggle_title=&#8221;padding-right: 15px !important; \/* Adjust the value as needed *\/&#8221; border_width_all=&#8221;0px&#8221; border_color_all=&#8221;RGBA(255,255,255,0)&#8221; border_style_all=&#8221;none&#8221; border_width_bottom=&#8221;0px&#8221; border_color_bottom=&#8221;RGBA(255,255,255,0)&#8221; border_style_bottom=&#8221;none&#8221; border_style_bottom_tablet=&#8221;none&#8221; border_style_bottom_phone=&#8221;none&#8221; border_style_bottom_last_edited=&#8221;on|desktop&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>Baste your whole turkey with the pan juices every half hour to infuse it with flavor and keep the skin moist.<\/p>\n<div class=\"prod-block\"><\/div>\n<p><!--WPRM Recipe 126990--><\/p>\n<div class=\"wprm-fallback-recipe\">\u00a0<\/div>\n<p>&nbsp;<\/p>\n<p>[\/et_pb_toggle][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_code admin_label=&#8221;Desktop Code&#8221; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; max_width=&#8221;100%&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||0px||false|false&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<iframe loading=\"lazy\" width=\"100\" height=\"177.78\" src=\"https:\/\/youtube.com\/embed\/cx_4PnQWEU0\" title=\"How to Baste a Turkey\" frameborder=\"0\" fs=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe>[\/et_pb_code][et_pb_toggle title=&#8221;How to Know When Turkey is Done&#8221; closed_toggle_background_color=&#8221;RGBA(255,255,255,0)&#8221; toggle_icon=&#8221;&#xf067;||fa||900&#8243; _builder_version=&#8221;4.27.4&#8243; _module_preset=&#8221;default&#8221; title_level=&#8221;h2&#8243; title_text_align=&#8221;left&#8221; title_font_size=&#8221;15px&#8221; closed_title_text_align=&#8221;left&#8221; background_color=&#8221;RGBA(255,255,255,0)&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||||false|false&#8221; custom_css_main_element=&#8221;margin: 0 !important;||  background-color: transparent !important;||  padding: 0 !important;||  border: 0 !important;||  border-bottom: 0px solid #D1D2D4 !important;&#8221; custom_css_toggle_title=&#8221;padding-right: 15px !important; \/* Adjust the value as needed *\/&#8221; border_width_all=&#8221;0px&#8221; border_color_all=&#8221;RGBA(255,255,255,0)&#8221; border_style_all=&#8221;none&#8221; border_width_bottom=&#8221;0px&#8221; border_color_bottom=&#8221;RGBA(255,255,255,0)&#8221; border_style_bottom=&#8221;none&#8221; border_style_bottom_tablet=&#8221;none&#8221; border_style_bottom_phone=&#8221;none&#8221; border_style_bottom_last_edited=&#8221;on|desktop&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>Cook your turkey low and slow at 350\u00b0F until the internal temperature of the thickest part of the turkey breast reaches 160\u00b0F and remove. Even after you remove the turkey from the oven, it will continue cooking, allowing it to reach a safe internal temperature of 165-170\u00b0F, while retaining juice, moisture, and flavor. Remember, an overcooked turkey is a dry turkey.<\/p>\n<div class=\"prod-block\"><\/div>\n<p><!--WPRM Recipe 126990--><\/p>\n<div class=\"wprm-fallback-recipe\">\u00a0<\/div>\n<p>&nbsp;<\/p>\n<p>[\/et_pb_toggle][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_3,1_3,1_3&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_code admin_label=&#8221;Desktop Code&#8221; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; max_width=&#8221;100%&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||0px||false|false&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<iframe loading=\"lazy\" width=\"100\" height=\"177.78\" src=\"https:\/\/youtube.com\/embed\/KB_aMWaqV30\" title=\"Why Resting Your Turkey is Important\" frameborder=\"0\" fs=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe>[\/et_pb_code][et_pb_toggle title=&#8221;Rest for 20 Minutes&#8221; closed_toggle_background_color=&#8221;RGBA(255,255,255,0)&#8221; toggle_icon=&#8221;&#xf067;||fa||900&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; title_level=&#8221;h2&#8243; title_text_align=&#8221;left&#8221; title_font_size=&#8221;15px&#8221; closed_title_text_align=&#8221;left&#8221; background_color=&#8221;RGBA(255,255,255,0)&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||||false|false&#8221; custom_css_main_element=&#8221;margin: 0 !important;||  background-color: transparent !important;||  padding: 0 !important;||  border: 0 !important;||  border-bottom: 0px solid #D1D2D4 !important;&#8221; custom_css_toggle_title=&#8221;padding-right: 15px !important; \/* Adjust the value as needed *\/&#8221; border_width_all=&#8221;0px&#8221; border_color_all=&#8221;RGBA(255,255,255,0)&#8221; border_style_all=&#8221;none&#8221; border_width_bottom=&#8221;0px&#8221; border_color_bottom=&#8221;RGBA(255,255,255,0)&#8221; border_style_bottom=&#8221;none&#8221; border_style_bottom_tablet=&#8221;none&#8221; border_style_bottom_phone=&#8221;none&#8221; border_style_bottom_last_edited=&#8221;on|desktop&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>The final step of cooking the perfect turkey takes the most patience, but it\u2019s well worth the wait. Always rest your turkey under aluminum foil for 20 minutes before carving to allow the juices to redistribute. This will ensure every bite is incredibly juicy and perfect.<\/p>\n<div class=\"prod-block\"><\/div>\n<p><!--WPRM Recipe 126990--><\/p>\n<div class=\"wprm-fallback-recipe\">\u00a0<\/div>\n<p>&nbsp;<\/p>\n<p>[\/et_pb_toggle][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_code admin_label=&#8221;Desktop Code&#8221; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; max_width=&#8221;100%&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||0px||false|false&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<iframe loading=\"lazy\" width=\"100\" height=\"177.78\" src=\"https:\/\/youtube.com\/embed\/N8DC6wMzgHM\" title=\"How to Carve a Turkey\" frameborder=\"0\" fs=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe>[\/et_pb_code][et_pb_toggle title=&#8221;How to Carve a Turkey&#8221; closed_toggle_background_color=&#8221;RGBA(255,255,255,0)&#8221; toggle_icon=&#8221;&#xf067;||fa||900&#8243; _builder_version=&#8221;4.27.4&#8243; _module_preset=&#8221;default&#8221; title_level=&#8221;h2&#8243; title_text_align=&#8221;left&#8221; title_font_size=&#8221;15px&#8221; closed_title_text_align=&#8221;left&#8221; background_color=&#8221;RGBA(255,255,255,0)&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||||false|false&#8221; custom_css_main_element=&#8221;margin: 0 !important;||  background-color: transparent !important;||  padding: 0 !important;||  border: 0 !important;||  border-bottom: 0px solid #D1D2D4 !important;&#8221; custom_css_toggle_title=&#8221;padding-right: 15px !important; \/* Adjust the value as needed *\/&#8221; border_width_all=&#8221;0px&#8221; border_color_all=&#8221;RGBA(255,255,255,0)&#8221; border_style_all=&#8221;none&#8221; border_width_bottom=&#8221;0px&#8221; border_color_bottom=&#8221;RGBA(255,255,255,0)&#8221; border_style_bottom=&#8221;none&#8221; border_style_bottom_tablet=&#8221;none&#8221; border_style_bottom_phone=&#8221;none&#8221; border_style_bottom_last_edited=&#8221;on|desktop&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>When it comes to Thanksgiving, the bird is the word. Carving a whole turkey may seem a little intimidating, but we promise it\u2019s a lot easier than you might think. Check out our easy-to-follow turkey carving video tutorial and you will be amazed at how easily you can carve and serve a whole turkey! Get step-by-step turkey carving instructions and a full video tutorial on our blog: <a href=\"https:\/\/www.omahasteaks.com\/blog\/how-to-carve-a-turkey\/\" data-wpel-link=\"internal\">How to Carve a Turkey<\/a>.<\/p>\n<div class=\"prod-block\"><\/div>\n<p><!--WPRM Recipe 126990--><\/p>\n<div class=\"wprm-fallback-recipe\">\u00a0<\/div>\n<p>&nbsp;<\/p>\n<p>[\/et_pb_toggle][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_code admin_label=&#8221;Desktop Code&#8221; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; max_width=&#8221;100%&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||0px||false|false&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<iframe loading=\"lazy\" width=\"100\" height=\"177.78\" src=\"https:\/\/youtube.com\/embed\/xM8SJNkOPRg\" title=\"Why You Should Cut a Turkey Breast on a Bias\" frameborder=\"0\" fs=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe>[\/et_pb_code][et_pb_toggle title=&#8221;How to Cut Turkey Breast on a Bias&#8221; closed_toggle_background_color=&#8221;RGBA(255,255,255,0)&#8221; toggle_icon=&#8221;&#xf067;||fa||900&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; title_level=&#8221;h2&#8243; title_text_align=&#8221;left&#8221; title_font_size=&#8221;15px&#8221; closed_title_text_align=&#8221;left&#8221; background_color=&#8221;RGBA(255,255,255,0)&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||||false|false&#8221; custom_css_main_element=&#8221;margin: 0 !important;||  background-color: transparent !important;||  padding: 0 !important;||  border: 0 !important;||  border-bottom: 0px solid #D1D2D4 !important;&#8221; custom_css_toggle_title=&#8221;padding-right: 15px !important; \/* Adjust the value as needed *\/&#8221; border_width_all=&#8221;0px&#8221; border_color_all=&#8221;RGBA(255,255,255,0)&#8221; border_style_all=&#8221;none&#8221; border_width_bottom=&#8221;0px&#8221; border_color_bottom=&#8221;RGBA(255,255,255,0)&#8221; border_style_bottom=&#8221;none&#8221; border_style_bottom_tablet=&#8221;none&#8221; border_style_bottom_phone=&#8221;none&#8221; border_style_bottom_last_edited=&#8221;on|desktop&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>Pro chef tip: Slice your turkey breast at a bias for incredible presentation at your Thanksgiving or Christmas feast.<\/p>\n<div class=\"prod-block\"><\/div>\n<p><!--WPRM Recipe 126990--><\/p>\n<div class=\"wprm-fallback-recipe\">\u00a0<\/div>\n<p>&nbsp;<\/p>\n<p>[\/et_pb_toggle][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_divider show_divider=&#8221;off&#8221; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_divider][et_pb_text _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h2><strong>Turkey Recipes<\/strong><\/h2>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_3,1_3,1_3&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_image src=&#8221;https:\/\/www.omahasteaks.com\/blog\/wp-content\/uploads\/2024\/09\/Garlic-herb-butter-thanksgiving-turkey-and-honey-pecan-roasted-acorn-squash-Blog-a.jpg&#8221; alt=&#8221;golden brown and crispy garlic-herb whole turkey served on a white platter on a holiday table&#8221; title_text=&#8221;Garlic-herb-butter-thanksgiving-turkey-and-honey-pecan-roasted-acorn-squash-Blog-a&#8221; show_bottom_space=&#8221;off&#8221; align=&#8221;center&#8221; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; custom_margin=&#8221;||||false|false&#8221; custom_padding=&#8221;||||false|false&#8221; custom_css_main_element=&#8221;||&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][et_pb_toggle title=&#8221;Garlic-Herb Turkey With Honey-Pecan Acorn Squash&#8221; closed_toggle_background_color=&#8221;RGBA(255,255,255,0)&#8221; toggle_icon=&#8221;&#xf067;||fa||900&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; title_level=&#8221;h2&#8243; title_text_align=&#8221;left&#8221; title_font_size=&#8221;15px&#8221; closed_title_text_align=&#8221;left&#8221; background_color=&#8221;RGBA(255,255,255,0)&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;0px||||false|false&#8221; custom_padding=&#8221;||||false|false&#8221; custom_css_main_element=&#8221;margin: 0 !important;||  background-color: transparent !important;||  padding: 0 !important;||  border: 0 !important;||  border-bottom: 0px solid #D1D2D4 !important;&#8221; custom_css_toggle_title=&#8221;padding-right: 15px !important; \/* Adjust the value as needed *\/&#8221; border_width_all=&#8221;0px&#8221; border_color_all=&#8221;RGBA(255,255,255,0)&#8221; border_style_all=&#8221;none&#8221; border_width_bottom=&#8221;0px&#8221; border_color_bottom=&#8221;RGBA(255,255,255,0)&#8221; border_style_bottom=&#8221;none&#8221; border_style_bottom_tablet=&#8221;none&#8221; border_style_bottom_phone=&#8221;none&#8221; border_style_bottom_last_edited=&#8221;on|desktop&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>You can\u2019t go wrong with our flavor-packed turkey recipe featuring herbaceous homemade seasoning and savory garlic-herb butter.<\/p>\n<p>Get the Recipe: <a href=\"https:\/\/www.omahasteaks.com\/blog\/recipes\/garlic-herb-turkey-with-honey-pecan-acorn-squash\/\" data-wpel-link=\"internal\">Garlic-Herb Turkey With Honey-Pecan Acorn Squash<\/a><\/p>\n<div class=\"prod-block\"><\/div>\n<p><!--WPRM Recipe 126990--><\/p>\n<div class=\"wprm-fallback-recipe\">\u00a0<\/div>\n<p>&nbsp;<\/p>\n<p>[\/et_pb_toggle][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_image src=&#8221;https:\/\/www.omahasteaks.com\/blog\/wp-content\/uploads\/2024\/07\/Lemon-Pepper-Turkey-and-Gravy-With-Dressing-CR-Recipe-scaled.jpg&#8221; alt=&#8221;Thanksgiving table with lemon-pepper turkey wand gravy with Omaha Steaks dressing.&#8221; title_text=&#8221;Lemon-Pepper Turkey and Gravy With Dressing CR Recipe&#8221; show_bottom_space=&#8221;off&#8221; align=&#8221;center&#8221; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][et_pb_toggle title=&#8221;Lemon-Pepper Turkey and Gravy With Dressing&#8221; closed_toggle_background_color=&#8221;RGBA(255,255,255,0)&#8221; toggle_icon=&#8221;&#xf067;||fa||900&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; title_level=&#8221;h2&#8243; title_text_align=&#8221;left&#8221; title_font_size=&#8221;15px&#8221; closed_title_text_align=&#8221;left&#8221; background_color=&#8221;RGBA(255,255,255,0)&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||||false|false&#8221; custom_css_main_element=&#8221;margin: 0 !important;||  background-color: transparent !important;||  padding: 0 !important;||  border: 0 !important;||  border-bottom: 0px solid #D1D2D4 !important;&#8221; custom_css_toggle_title=&#8221;padding-right: 15px !important; \/* Adjust the value as needed *\/&#8221; border_width_all=&#8221;0px&#8221; border_color_all=&#8221;RGBA(255,255,255,0)&#8221; border_style_all=&#8221;none&#8221; border_width_bottom=&#8221;0px&#8221; border_color_bottom=&#8221;RGBA(255,255,255,0)&#8221; border_style_bottom=&#8221;none&#8221; border_style_bottom_tablet=&#8221;none&#8221; border_style_bottom_phone=&#8221;none&#8221; border_style_bottom_last_edited=&#8221;on|desktop&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>Cooking a turkey, gravy, and dressing can be intimidating, but this foolproof recipe will leave everyone gathered around the table wanting seconds.<\/p>\n<p>Get the Recipe: <a href=\"https:\/\/www.omahasteaks.com\/blog\/recipes\/lemon-pepper-turkey-and-gravy\/\" data-wpel-link=\"internal\"><strong>Lemon-Pepper Turkey and Gravy With Dressing<\/strong><\/a><\/p>\n<div class=\"prod-block\"><\/div>\n<p><!--WPRM Recipe 126990--><\/p>\n<div class=\"wprm-fallback-recipe\">\u00a0<\/div>\n<p>&nbsp;<\/p>\n<p>[\/et_pb_toggle][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_image src=&#8221;https:\/\/www.omahasteaks.com\/blog\/wp-content\/uploads\/2023\/10\/CR-Peach-Rosemary-Whole-Turkey-Recipe-blog-scaled.jpg&#8221; alt=&#8221;Peach-rosemary whole roasted turkey served on white platter. Also on table is a bowl of green beans, baked stuffing, mug with cranberry sauce, lit candle and serving fork.&#8221; title_text=&#8221;CR Peach-Rosemary Whole Turkey Recipe blog&#8221; show_bottom_space=&#8221;off&#8221; align=&#8221;center&#8221; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][et_pb_toggle title=&#8221;Peach-Rosemary Whole Roasted Turkey&#8221; closed_toggle_background_color=&#8221;RGBA(255,255,255,0)&#8221; toggle_icon=&#8221;&#xf067;||fa||900&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; title_level=&#8221;h2&#8243; title_text_align=&#8221;left&#8221; title_font_size=&#8221;15px&#8221; closed_title_text_align=&#8221;left&#8221; background_color=&#8221;RGBA(255,255,255,0)&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||||false|false&#8221; custom_css_main_element=&#8221;margin: 0 !important;||  background-color: transparent !important;||  padding: 0 !important;||  border: 0 !important;||  border-bottom: 0px solid #D1D2D4 !important;&#8221; custom_css_toggle_title=&#8221;padding-right: 15px !important; \/* Adjust the value as needed *\/&#8221; border_width_all=&#8221;0px&#8221; border_color_all=&#8221;RGBA(255,255,255,0)&#8221; border_style_all=&#8221;none&#8221; border_width_bottom=&#8221;0px&#8221; border_color_bottom=&#8221;RGBA(255,255,255,0)&#8221; border_style_bottom=&#8221;none&#8221; border_style_bottom_tablet=&#8221;none&#8221; border_style_bottom_phone=&#8221;none&#8221; border_style_bottom_last_edited=&#8221;on|desktop&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>This fruity and floral peach-rosemary glaze adds exquisite sweetness to your savory turkey.<\/p>\n<p>Get the Recipe: <a href=\"https:\/\/www.omahasteaks.com\/blog\/recipes\/peach-rosemary-whole-roasted-turkey\/\" data-wpel-link=\"internal\">Peach-Rosemary Whole Roasted Turkey<\/a><\/p>\n<div class=\"prod-block\"><\/div>\n<p><!--WPRM Recipe 126990--><\/p>\n<div class=\"wprm-fallback-recipe\">\u00a0<\/div>\n<p>&nbsp;<\/p>\n<p>[\/et_pb_toggle][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=&#8221;More LIke This Header&#8221; _builder_version=&#8221;4.20.0&#8243; _module_preset=&#8221;default&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.20.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_divider show_divider=&#8221;off&#8221; _builder_version=&#8221;4.20.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_divider][et_pb_text _builder_version=&#8221;4.27.2&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<div class=\"prod-block\"><\/div>\n<p>[\/et_pb_text][et_pb_text _builder_version=&#8221;4.20.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h2>More Like This<\/h2>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_3,1_3,1_3&#8243; use_custom_gutter=&#8221;on&#8221; gutter_width=&#8221;2&#8243; make_equal=&#8221;on&#8221; admin_label=&#8221;More Like This Posts&#8221; _builder_version=&#8221;4.21.2&#8243; background_color=&#8221;#FFFFFF&#8221; width=&#8221;100%&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;0px||0px||false|false&#8221; custom_padding=&#8221;0px||0px||false|false&#8221; background_last_edited=&#8221;on|desktop&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.21.2&#8243; background_color=&#8221;#e8e8e8&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_image src=&#8221;https:\/\/www.omahasteaks.com\/blog\/wp-content\/uploads\/2022\/06\/blogwp_10-biggest-turkey-cooking-mistakes-scaled-1-1024&#215;576.jpg&#8221; alt=&#8221;The Journey to #BurgDifferent With Omaha Steaks&#8221; title_text=&#8221;blogwp_10-biggest-turkey-cooking-mistakes-scaled&#8221; align=&#8221;center&#8221; force_fullwidth=&#8221;on&#8221; _builder_version=&#8221;4.27.0&#8243; custom_margin=&#8221;||||false|false&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][et_pb_cta title=&#8221;Thanksgiving Dinner&#8221; button_url=&#8221;https:\/\/www.omahasteaks.com\/buy\/Meals-Sides-and-Desserts\/Thanksgiving-Dinner?SRC=RZ0636&#8243; button_text=&#8221;Shop Now&#8221; admin_label=&#8221;Call To Action&#8221; _builder_version=&#8221;4.27.0&#8243; header_level=&#8221;h3&#8243; header_text_align=&#8221;left&#8221; header_font_size=&#8221;20px&#8221; body_text_align=&#8221;left&#8221; body_font_size=&#8221;16px&#8221; use_background_color=&#8221;off&#8221; custom_button=&#8221;on&#8221; button_text_color=&#8221;#890419&#8243; button_border_width=&#8221;0px&#8221; button_border_color=&#8221;rgba(0,0,0,0)&#8221; button_border_radius=&#8221;3px&#8221; button_alignment=&#8221;center&#8221; button_custom_margin=&#8221;||0px||false|false&#8221; button_custom_padding=&#8221;||||false|false&#8221; text_orientation=&#8221;left&#8221; background_layout=&#8221;light&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;0px|15px|0px|15px|false|false&#8221; custom_padding=&#8221;0px|0px|0px|0px|false|false&#8221; z_index_tablet=&#8221;500&#8243; border_color_all=&#8221;#d1d1d1&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>Elevate your Thanksgiving this year by choosing the Omaha Steaks holiday centerpieces that you and your family are guaranteed to love!<\/p>\n<p>[\/et_pb_cta][et_pb_divider show_divider=&#8221;off&#8221; _builder_version=&#8221;4.21.2&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_divider][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.21.2&#8243; background_color=&#8221;#e8e8e8&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_image src=&#8221;https:\/\/www.omahasteaks.com\/blog\/wp-content\/uploads\/2022\/11\/Pepper-Crusted-Prime-Rib-with-Horseradish-Sauce-Blog-f-1024&#215;576.jpg&#8221; alt=&#8221;Holiday table setting with prime rib cooked medium-rare and sliced and served with horseradish sauce on the side&#8221; title_text=&#8221;Pepper-Crusted Prime Rib with Horseradish Sauce Blog f&#8221; align=&#8221;center&#8221; force_fullwidth=&#8221;on&#8221; admin_label=&#8221;Image&#8221; _builder_version=&#8221;4.27.0&#8243; custom_margin=&#8221;||||false|false&#8221; z_index_tablet=&#8221;500&#8243; border_width_all=&#8221;1px&#8221; border_color_all=&#8221;#dbdbdb&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221; src__hover_enabled=&#8221;off|desktop&#8221;][\/et_pb_image][et_pb_cta title=&#8221;Holiday Recipe Favorites&#8221; button_url=&#8221;https:\/\/www.omahasteaks.com\/blog\/10-holiday-recipes-favorites\/&#8221; button_text=&#8221;Get the Recipes&#8221; admin_label=&#8221;Call To Action&#8221; _builder_version=&#8221;4.27.4&#8243; header_level=&#8221;h3&#8243; header_text_align=&#8221;left&#8221; header_font_size=&#8221;20px&#8221; body_text_align=&#8221;left&#8221; body_font_size=&#8221;16px&#8221; use_background_color=&#8221;off&#8221; custom_button=&#8221;on&#8221; button_text_color=&#8221;#890419&#8243; button_border_width=&#8221;0px&#8221; button_border_color=&#8221;rgba(0,0,0,0)&#8221; button_border_radius=&#8221;3px&#8221; button_alignment=&#8221;center&#8221; button_custom_margin=&#8221;||0px||false|false&#8221; button_custom_padding=&#8221;||||false|false&#8221; text_orientation=&#8221;justified&#8221; background_layout=&#8221;light&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;0px|15px|0px|15px|false|false&#8221; custom_padding=&#8221;0px|0px|0px|0px|false|false&#8221; z_index_tablet=&#8221;500&#8243; border_color_all=&#8221;#d1d1d1&#8243; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>Cook a delicious and festive holiday meal with these 10 incredible chef-inspired holiday recipes.<\/p>\n<p>[\/et_pb_cta][et_pb_divider show_divider=&#8221;off&#8221; _builder_version=&#8221;4.21.2&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_divider][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.21.2&#8243; background_color=&#8221;#e8e8e8&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_image src=&#8221;https:\/\/www.omahasteaks.com\/blog\/wp-content\/uploads\/2020\/11\/How-to-Carve-A-Whole-Turkey-Tutorial-1024&#215;576.jpg&#8221; alt=&#8221;Chef Rose holding a serving fork knife over a whole cooked turkey&#8221; title_text=&#8221;How to Carve A Whole Turkey Tutorial&#8221; align=&#8221;center&#8221; force_fullwidth=&#8221;on&#8221; admin_label=&#8221;Image&#8221; _builder_version=&#8221;4.27.0&#8243; custom_margin=&#8221;||||false|false&#8221; z_index_tablet=&#8221;500&#8243; border_width_all=&#8221;1px&#8221; border_color_all=&#8221;#dbdbdb&#8221; global_colors_info=&#8221;{}&#8221; src__hover_enabled=&#8221;off|desktop&#8221;][\/et_pb_image][et_pb_cta title=&#8221;How to Carve a Turkey&#8221; button_url=&#8221;https:\/\/www.omahasteaks.com\/blog\/how-to-carve-a-turkey\/&#8221; button_text=&#8221;Get the Guide&#8221; admin_label=&#8221;Call To Action&#8221; _builder_version=&#8221;4.27.0&#8243; header_level=&#8221;h3&#8243; header_text_align=&#8221;left&#8221; header_font_size=&#8221;20px&#8221; body_text_align=&#8221;left&#8221; body_font_size=&#8221;16px&#8221; use_background_color=&#8221;off&#8221; custom_button=&#8221;on&#8221; button_text_color=&#8221;#890419&#8243; button_border_width=&#8221;0px&#8221; button_border_color=&#8221;rgba(0,0,0,0)&#8221; button_border_radius=&#8221;3px&#8221; button_alignment=&#8221;center&#8221; button_custom_margin=&#8221;||0px||false|false&#8221; button_custom_padding=&#8221;||||false|false&#8221; text_orientation=&#8221;left&#8221; background_layout=&#8221;light&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;0px|15px|0px|15px|false|false&#8221; custom_padding=&#8221;0px|0px|0px|0px|false|false&#8221; z_index_tablet=&#8221;500&#8243; border_color_all=&#8221;#d1d1d1&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>Use our easy-to-follow turkey carving video tutorial to expertly carve and serve a whole turkey!<\/p>\n<p>[\/et_pb_cta][et_pb_divider show_divider=&#8221;off&#8221; _builder_version=&#8221;4.21.2&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=&#8221;More Like This Divider&#8221; _builder_version=&#8221;4.16&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; width=&#8221;100%&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.16&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_divider show_divider=&#8221;off&#8221; _builder_version=&#8221;4.21.2&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;RGBA(255,255,255,0)&#8221; min_height=&#8221;50px&#8221; height=&#8221;50px&#8221; max_height=&#8221;50px&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_2,1_2&#8243; _builder_version=&#8221;4.16&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; width=&#8221;100%&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_2&#8243; _builder_version=&#8221;4.16&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_image src=&#8221;https:\/\/www.omahasteaks.com\/blog\/wp-content\/uploads\/2024\/07\/Lemon-Pepper-Turkey-and-Gravy-With-Dressing-CR-Recipe-scaled.jpg&#8221; alt=&#8221;Thanksgiving table with lemon-pepper turkey wand gravy with Omaha Steaks dressing.&#8221; title_text=&#8221;Lemon-Pepper Turkey and Gravy With Dressing CR Recipe&#8221; url=&#8221;https:\/\/www.omahasteaks.com\/buy\/Steaks\/Filet-Mignons?SRC=RZ0638&#8243; url_new_window=&#8221;on&#8221; align_tablet=&#8221;center&#8221; align_phone=&#8221;&#8221; align_last_edited=&#8221;on|desktop&#8221; _builder_version=&#8221;4.27.0&#8243; always_center_on_mobile=&#8221;on&#8221; saved_tabs=&#8221;all&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][\/et_pb_column][et_pb_column type=&#8221;1_2&#8243; _builder_version=&#8221;4.16&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_cta title=&#8221;Holiday Meals Delivered&#8221; button_url=&#8221;https:\/\/www.omahasteaks.com\/buy\/Meals-Sides-and-Desserts\/Holiday-Dinner?SRC=RZ0636&#8243; url_new_window=&#8221;on&#8221; button_text=&#8221;Shop Now&#8221; _builder_version=&#8221;4.27.0&#8243; use_background_color=&#8221;off&#8221; background_layout=&#8221;light&#8221; saved_tabs=&#8221;all&#8221; global_colors_info=&#8221;{}&#8221; button_text_size__hover_enabled=&#8221;off&#8221; button_one_text_size__hover_enabled=&#8221;off&#8221; button_two_text_size__hover_enabled=&#8221;off&#8221; button_text_color__hover_enabled=&#8221;off&#8221; button_one_text_color__hover_enabled=&#8221;off&#8221; button_two_text_color__hover_enabled=&#8221;off&#8221; button_border_width__hover_enabled=&#8221;off&#8221; button_one_border_width__hover_enabled=&#8221;off&#8221; button_two_border_width__hover_enabled=&#8221;off&#8221; button_border_color__hover_enabled=&#8221;off&#8221; button_one_border_color__hover_enabled=&#8221;off&#8221; button_two_border_color__hover_enabled=&#8221;off&#8221; button_border_radius__hover_enabled=&#8221;off&#8221; button_one_border_radius__hover_enabled=&#8221;off&#8221; button_two_border_radius__hover_enabled=&#8221;off&#8221; button_letter_spacing__hover_enabled=&#8221;off&#8221; button_one_letter_spacing__hover_enabled=&#8221;off&#8221; button_two_letter_spacing__hover_enabled=&#8221;off&#8221; button_bg_color__hover_enabled=&#8221;off&#8221; button_one_bg_color__hover_enabled=&#8221;off&#8221; button_two_bg_color__hover_enabled=&#8221;off&#8221;]<\/p>\n<p>With over 107 years of delivering the very best meals and gourmet food, Omaha Steaks is your go-to for a hassle-free holiday meal.<\/p>\n<p>[\/et_pb_cta][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>It\u2019s turkey time, and that means it\u2019s time to brush up on our turkey cooking skills for holiday hosting. Whether[&#8230;..]<\/p>\n","protected":false},"author":53,"featured_media":126914,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[5470,4,2827],"tags":[1188],"ppma_author":[8165],"class_list":["post-127184","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cooking-tips","category-hosting-gatherings","category-thanksgiving","tag-turkey"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.2 (Yoast SEO v27.6) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Turkey Cooking Tips | Mastering the Perfect Turkey<\/title>\n<meta name=\"description\" content=\"These turkey cooking tips, tricks, and recipes from Omaha Steaks will make your holiday centerpiece perfect!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.omahasteaks.com\/blog\/turkey-cooking-tips-and-tricks\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Mastering the Perfect Turkey: Essential Tips and Tricks for an Unforgettable Feast\" \/>\n<meta property=\"og:description\" content=\"These turkey cooking tips, tricks, and recipes from Omaha Steaks will make your holiday centerpiece perfect!\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.omahasteaks.com\/blog\/turkey-cooking-tips-and-tricks\/\" \/>\n<meta property=\"og:site_name\" content=\"Omaha Steaks\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/omahasteaks\/\" \/>\n<meta property=\"article:published_time\" content=\"2024-09-24T21:48:30+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-10-02T14:28:24+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/blog-content.omahasteaks.com\/wp-content\/uploads\/2024\/07\/Lemon-Pepper-Turkey-and-Gravy-With-Dressing-CR-Recipe-scaled.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2880\" \/>\n\t<meta property=\"og:image:height\" content=\"1621\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Omaha Steaks\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@OmahaSteaks\" \/>\n<meta name=\"twitter:site\" content=\"@OmahaSteaks\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Omaha Steaks\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"10 minutes\" \/>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Turkey Cooking Tips | Mastering the Perfect Turkey","description":"These turkey cooking tips, tricks, and recipes from Omaha Steaks will make your holiday centerpiece perfect!","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.omahasteaks.com\/blog\/turkey-cooking-tips-and-tricks\/","og_locale":"en_US","og_type":"article","og_title":"Mastering the Perfect Turkey: Essential Tips and Tricks for an Unforgettable Feast","og_description":"These turkey cooking tips, tricks, and recipes from Omaha Steaks will make your holiday centerpiece perfect!","og_url":"https:\/\/www.omahasteaks.com\/blog\/turkey-cooking-tips-and-tricks\/","og_site_name":"Omaha Steaks","article_publisher":"https:\/\/www.facebook.com\/omahasteaks\/","article_published_time":"2024-09-24T21:48:30+00:00","article_modified_time":"2025-10-02T14:28:24+00:00","og_image":[{"width":2880,"height":1621,"url":"https:\/\/blog-content.omahasteaks.com\/wp-content\/uploads\/2024\/07\/Lemon-Pepper-Turkey-and-Gravy-With-Dressing-CR-Recipe-scaled.jpg","type":"image\/jpeg"}],"author":"Omaha Steaks","twitter_card":"summary_large_image","twitter_creator":"@OmahaSteaks","twitter_site":"@OmahaSteaks","twitter_misc":{"Written by":"Omaha Steaks","Est. reading time":"10 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.omahasteaks.com\/blog\/turkey-cooking-tips-and-tricks\/#article","isPartOf":{"@id":"https:\/\/www.omahasteaks.com\/blog\/turkey-cooking-tips-and-tricks\/"},"author":{"name":"Omaha Steaks","@id":"https:\/\/www.omahasteaks.com\/blog\/#\/schema\/person\/55955058daf035e06f5214f4e3501a21"},"headline":"Mastering the Perfect Turkey: Essential Tips and Tricks for an Unforgettable Feast","datePublished":"2024-09-24T21:48:30+00:00","dateModified":"2025-10-02T14:28:24+00:00","mainEntityOfPage":{"@id":"https:\/\/www.omahasteaks.com\/blog\/turkey-cooking-tips-and-tricks\/"},"wordCount":5025,"commentCount":0,"publisher":{"@id":"https:\/\/www.omahasteaks.com\/blog\/#organization"},"image":{"@id":"https:\/\/www.omahasteaks.com\/blog\/turkey-cooking-tips-and-tricks\/#primaryimage"},"thumbnailUrl":"https:\/\/blog-content.omahasteaks.com\/wp-content\/uploads\/2024\/07\/Lemon-Pepper-Turkey-and-Gravy-With-Dressing-CR-Recipe-scaled.jpg","keywords":["turkey"],"articleSection":["Cooking Tips","Hosting Gatherings","Thanksgiving"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.omahasteaks.com\/blog\/turkey-cooking-tips-and-tricks\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.omahasteaks.com\/blog\/turkey-cooking-tips-and-tricks\/","url":"https:\/\/www.omahasteaks.com\/blog\/turkey-cooking-tips-and-tricks\/","name":"Turkey Cooking Tips | Mastering the Perfect Turkey","isPartOf":{"@id":"https:\/\/www.omahasteaks.com\/blog\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.omahasteaks.com\/blog\/turkey-cooking-tips-and-tricks\/#primaryimage"},"image":{"@id":"https:\/\/www.omahasteaks.com\/blog\/turkey-cooking-tips-and-tricks\/#primaryimage"},"thumbnailUrl":"https:\/\/blog-content.omahasteaks.com\/wp-content\/uploads\/2024\/07\/Lemon-Pepper-Turkey-and-Gravy-With-Dressing-CR-Recipe-scaled.jpg","datePublished":"2024-09-24T21:48:30+00:00","dateModified":"2025-10-02T14:28:24+00:00","description":"These turkey cooking tips, tricks, and recipes from Omaha Steaks will make your holiday centerpiece perfect!","inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.omahasteaks.com\/blog\/turkey-cooking-tips-and-tricks\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.omahasteaks.com\/blog\/turkey-cooking-tips-and-tricks\/#primaryimage","url":"https:\/\/blog-content.omahasteaks.com\/wp-content\/uploads\/2024\/07\/Lemon-Pepper-Turkey-and-Gravy-With-Dressing-CR-Recipe-scaled.jpg","contentUrl":"https:\/\/blog-content.omahasteaks.com\/wp-content\/uploads\/2024\/07\/Lemon-Pepper-Turkey-and-Gravy-With-Dressing-CR-Recipe-scaled.jpg","width":2880,"height":1621,"caption":"Thanksgiving table with lemon-pepper turkey wand gravy with Omaha Steaks dressing."},{"@type":"WebSite","@id":"https:\/\/www.omahasteaks.com\/blog\/#website","url":"https:\/\/www.omahasteaks.com\/blog\/","name":"Omaha Steaks Blog","description":"Recipes, Tips, and so much more","publisher":{"@id":"https:\/\/www.omahasteaks.com\/blog\/#organization"},"alternateName":"OS Blog","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.omahasteaks.com\/blog\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.omahasteaks.com\/blog\/#organization","name":"Omaha Steaks","url":"https:\/\/www.omahasteaks.com\/blog\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.omahasteaks.com\/blog\/#\/schema\/logo\/image\/","url":"https:\/\/blog-content.omahasteaks.com\/wp-content\/uploads\/2025\/10\/omaha_steaks_profile.jpg","contentUrl":"https:\/\/blog-content.omahasteaks.com\/wp-content\/uploads\/2025\/10\/omaha_steaks_profile.jpg","width":900,"height":900,"caption":"Omaha Steaks"},"image":{"@id":"https:\/\/www.omahasteaks.com\/blog\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/omahasteaks\/","https:\/\/x.com\/OmahaSteaks","https:\/\/www.instagram.com\/omahasteaks\/","https:\/\/www.linkedin.com\/company\/omahasteaks\/","https:\/\/www.pinterest.com\/omahasteaks\/","https:\/\/www.youtube.com\/channel\/UC1yuckhRYqInxLkV8NbHBfQ","https:\/\/en.wikipedia.org\/wiki\/Omaha_Steaks","https:\/\/www.tiktok.com\/@omahasteaks?lang=en"],"description":"Omaha Steaks is America\u2019s Original Butcher, delivering premium steaks, butcher-crafted burgers, air-chilled chicken, heritage pork, seafood, sides, desserts, and more\u2014expertly curated and flash-frozen for quality, flavor, and convenience. Whether you're entertaining, stocking up, or sending a gift, you can count on restaurant-quality meals delivered right to your door\u2014backed by our 100% satisfaction guarantee. Shop when you want or subscribe to always have Omaha Steaks on hand."},{"@type":"Person","@id":"https:\/\/www.omahasteaks.com\/blog\/#\/schema\/person\/55955058daf035e06f5214f4e3501a21","name":"Omaha Steaks","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/7fc4017c158b6a8e20157a0eeaa87e9e2f970d7b645039aa70aa02d35edd2424?s=96&d=mm&r=ge6909fc4d2648876deddab555ef962be","url":"https:\/\/secure.gravatar.com\/avatar\/7fc4017c158b6a8e20157a0eeaa87e9e2f970d7b645039aa70aa02d35edd2424?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/7fc4017c158b6a8e20157a0eeaa87e9e2f970d7b645039aa70aa02d35edd2424?s=96&d=mm&r=g","caption":"Omaha Steaks"},"description":"Family owned and born and bred right here in the heartland, we\u2019ve been America\u2019s Original Butcher since 1917. Our expansive lineup of gourmet foods is expertly curated and flash-frozen for unrivaled quality, unbelievable flavor, and unmatched convenience \u2013 and it\u2019s all backed by our 100% satisfaction guarantee! We deliver premium steaks, butcher-crafted burgers, air-chilled chicken, heritage breed pork, ocean-fresh seafood, sides, desserts, and more straight to your door \u2013 and original recipes, food-related educational material, and chef-approved tips straight to your screen.","sameAs":["https:\/\/www.coupleinthekitchen.com\/"],"jobTitle":"Steak Compnay","url":"https:\/\/www.omahasteaks.com\/blog\/author\/omahasteaksauthor\/"}]}},"authors":[{"term_id":8165,"user_id":53,"is_guest":0,"slug":"omahasteaksauthor","display_name":"Omaha Steaks","avatar_url":"https:\/\/secure.gravatar.com\/avatar\/7fc4017c158b6a8e20157a0eeaa87e9e2f970d7b645039aa70aa02d35edd2424?s=96&d=mm&r=g","1":"","2":"","3":"","4":"","5":"","6":"","7":"","8":""}],"_links":{"self":[{"href":"https:\/\/www.omahasteaks.com\/blog\/wp-json\/wp\/v2\/posts\/127184","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.omahasteaks.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.omahasteaks.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.omahasteaks.com\/blog\/wp-json\/wp\/v2\/users\/53"}],"replies":[{"embeddable":true,"href":"https:\/\/www.omahasteaks.com\/blog\/wp-json\/wp\/v2\/comments?post=127184"}],"version-history":[{"count":0,"href":"https:\/\/www.omahasteaks.com\/blog\/wp-json\/wp\/v2\/posts\/127184\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.omahasteaks.com\/blog\/wp-json\/wp\/v2\/media\/126914"}],"wp:attachment":[{"href":"https:\/\/www.omahasteaks.com\/blog\/wp-json\/wp\/v2\/media?parent=127184"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.omahasteaks.com\/blog\/wp-json\/wp\/v2\/categories?post=127184"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.omahasteaks.com\/blog\/wp-json\/wp\/v2\/tags?post=127184"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.omahasteaks.com\/blog\/wp-json\/wp\/v2\/ppma_author?post=127184"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}