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Ahi tuna is a species of tuna also called yellowfin, notable for its beautiful pink color and prized for its deliciously mild flavor and creamy texture. Omaha Steaks Sushi-Grade Ahi Tuna Steaks<\/a> are skinless and among the highest grades available. Here\u2019s how to perfectly pan-sear your tuna steak in a few simple steps.<\/p>\n