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Beer Braised Beef Short Ribs

It’s easy to make incredibly juicy, super rich beef short ribs at home. Our beer braised short rib recipe features bone-in short ribs, a perfect blend of spices, and a full-bodied beer for a delicious flavorful dinner.   The secret to this recipe is to...

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Grilling With a Cast Iron Skillet

You can grill a burger the traditional way (on a charcoal grill)… the flavor is out of this world. You can cook a burger inside on a cast iron pan… the crispy sear you’ll get is even better than your favorite restaurant. But why can’t you have both? Here’s...

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Upgrade your Appetizers with Filet Mignon

Why settle for boring appetizers when you can make your dinner party extraordinary with filet mignon appetizers? Our tender, juicy and mild flavored filet mignon  is the star in this line of decadent appetizers. Each appetizer is packed with real aged...

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Dijon Steak and Potatoes with Green Beans

Enjoy classic steak and potatoes with a twist with this Dijon steak and potatoes with green beans recipe. In less than 30 minutes, enjoy a delicious comfort food meal your family will love. Fresh green beans and a creamy sauce gives this family-favorite...

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Ribeye Cap Roast + Smoky Bacon, Chive, and Shallot Butter

Treat yourself to an amazing Private Reserve ribeye cap roast topped with smoky bacon, chive, and shallot butter. This unique beef cut that is bursting with flavor and is sure to impress - a perfect centerpiece for holiday meals or special occasions. What...

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How to Cook the Omaha-Cut Ribeye

Have you heard the news? There’s a new cut of steak – The Omaha-Cut Ribeye. As America’s Original Butcher, we created a thicker, perfectly sized and triple-trimmed steak from the rib primal. With this new steak-cut, we wanted to share our tips to cook the...

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What is an Omaha-Cut Ribeye?

After more than a century as America's Original Butcher, the masters of Omaha Steaks have done it: created a brand-new steak. We're proud to introduce the OMAHA-CUT RIBEYE… and it's only available here. What’s an Omaha-Cut Ribeye? It’s a new cut of ribeye,...

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10 Amazing Seafood Recipes

Seafood lovers can rejoice with these 10 amazing seafood recipes, featuring a variety of seafood like lobster, shrimp, ahi tuna, salmon, cod, swordfish, and crab.  Seafood is a high-protein, nutritious food and World Port Seafood (an Omaha Steaks brand)...

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Flat Iron Steak Fajitas with Tomato & Avocado Salsa

Flat iron fajitas are a quick and easy Mexican dish that are sure to become a family favorite. Our chef team shared their recipe for marinade and homemade salsa for the perfect flat iron fajitas.   Flat iron steak is taken from the upper portion of the top...

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10 Holiday Recipe Favorites

Holidays are our favorite time with great food, spending time with family and friends, and sharing the holiday spirit. Cooking a whole holiday meal can seem daunting, but we’ve got you covered with these amazing holiday recipes. Whether you are cooking...

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Prime Rib Roast with Rosemary & Thyme au Jus

Don't be intimidated by a bone-in prime rib roast or wonder how to make au jus! This easy, perfect-for-winter recipe will teach you how to do both with results that are both impressive and incredibly flavorful.   When a roast likes this sits at...

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Chateaubriand Roast with Butcher’s Butter

Chateaubriand is the perfect holiday roast for filet mignon steak lovers. It's a roast-size filet mignon cut from the tenderloin filet - a rich and tender roast perfect for your holiday centerpiece.   A chateaubriand roast is incredibly tender - ours are...

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Best Side Dishes for Your Holiday Meal

10+ amazing side dishes for your holiday meal that are easy to prepare and taste delicious, including potatoes, sweet potatoes, gourmet vegetables, and sage dressing. Just heat and serve these perfect holiday side dishes so you can spend more time with family during this busy holiday season.

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Tandoori Spiced Skirt Steak

Tandoori spiced skirt steak is a delicious Indian inspired cuisine that is perfect to serve at a dinner party or anytime. The skirt steak is packed with flavor and perfect for this recipe. Flavorful tandoori spices and Ghee clarified butter gives this steak an amazing...

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Dry-Aged Steak: Why You Need to Try It

Dry-aged beef is a traditional butcher's technique that's difficult and slow, so almost no one does it. It's uncommon to see dry-aged beef today, but as America's Original Butcher, it's an important part of what we do. Learn more about the dry-aging...

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Top Ten Game Day Appetizers

This Sunday marks the end of football season when the best of the best come together to play one last game until next year. For many tailgaters, it’s time to move the party indoors until next season and break out the sweet, salty and spicy...

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Start Your Day with an Easy High Protein Breakfast!

Breakfast is the most important meal of the day. Starting with a flavorful, high-protein breakfast can help you feel fuller longer so you can power through your day.  We're excited to introduce our new Butcher's Breakfast Skillet Meals packed with premium...

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Dinner Solutions in 15 Minutes (or Less)

"What’s for dinner?” is a dreaded question in most households. After a long day at work or school, prepping and cooking a full meal can seem like a chore, and you end up compromising. What if you could make a great-tasting dinner - with high-quality meat...

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