There are 2 Omaha Steaks stores in your area.
Apricot Glaze for Ham
- 1 cup apricot nectar, canned
- ½ cup brown sugar
- 1 tsp. corn starch
- ½ ginger, ground
- Mix brown sugar, cornstarch and ginger in a sauce pan. Stir in apricot nectar.
- Cook over medium heat, stirring constantly, until mixture thickens and boils.
|Think this sounds tasty? It is. And so are the more than 100 recipes in the Omaha Steaks Steak Time iPhone app. Download it from iTunes now.|
"Omaha Steaks", "Omaha Steaks Private Reserve", "Private Reserve" and "Triple-Trimmed" are trademarks owned by Omaha Steaks International, Inc. and may not be used without permission. © 2000-2016, OmahaSteaks.com, Inc. All rights reserved. v19.3.1