Get 4 FREE STEAKS on every shipment of $99 or more. Click for details

Asian Beef Salad

Ingredients:
2 Omaha Steaks Flat Iron Steaks
½ medium red onion, cut into thin wedges
3 tablespoons chopped fresh cilantro
4 cups torn salad greens or sliced Napa cabbage
2 tablespoons chopped peanuts (optional)

Citrus-Soy Dressing Ingredients:
2 tablespoons fresh lime juice
2 tablespoons soy sauce
1 tablespoon sugar
2 teaspoons dark sesame oil
1 Serrano pepper, seeded, finely chopped
1 large clove garlic, minced

Procedures:

1. Heat large nonstick skillet over medium heat until hot. Place beef steaks in skillet; cook 12 to 15 minutes for medium rare (145°F) to medium (160°F) doneness, turning occasionally. Remove; let stand 10 minutes.
2. Whisk dressing ingredients in small bowl until blended.
3. Carve steaks. Combine steak, onion and cilantro in medium bowl. Add dressing; toss. Serve on salad greens. Sprinkle with peanuts.

Total Preparation and Cooking Time: 30 minutes

Serves: 4

Recipe and Photo courtesy of The Beef Checkoff

Think this sounds tasty? It is. And so are the more than 100 recipes in the Omaha Steaks Steak Time iPhone app. Download it from iTunes now.