Mushroom Swiss Burger
Mushroom Swiss Burger
  • 10 min
    Prep Time
  • 10 min
    Cook Time
  • 1

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Hours Mins Secs

  • 1 Omaha Steaks Burger
  • Sprinkle Omaha Steaks Seasoning
  • 3 Tbsp. Sauteed mushrooms
  • 1 Tbsp. Mustard
  • 1 slice Swiss cheese
  • 1 Tbsp. Mayonnaise
  • 1 Onion poppy seed bun
  1. Season Omaha Steaks burger with Steak Seasoning.
  2. Grill, broil, or pan-fry until juices run clear; do not overcook.
  3. Place swiss cheese on top of burger to melt.
  4. Slice bun in half and toast on grill or broiler.
  5. Spread mayonnaise and mustard on toasted bun.
  6. Place burger on bun, top with sauteed mushrooms.
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