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Lucky Bucket Heartland Wheat Marinated Pork Chops

Recipe categories:   Pork  |  Pork
  • 4 hours
    Marinade Time
  • 12 min
    Prep Time
  • 8 min
    Cook Time
  • 6
Lucky Bucket Heartland Wheat Marinated Pork Chops
Featuring Sumptuous Omaha Steaks Boneless Pork Chops marinated with the distinct lemon-citrus flavor of Lucky Bucket Heartland Wheat (an American Pale Wheat Ale), this dish is sure to be an uncontested favorite at your cookouts. The easy-to-make marinade also consists of minced garlic, chili powder, dry mustard and lemon juice. Simply place the pork chops in a zipper storage bag, let them marinate in the refrigerator for 4 hours, and then toss them on the grill for an entrée unique and unforgettable.
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  • 8 each Omaha Steaks 4 oz. Boneless Pork Chops (Thawed)
  • 1 each Lucky Bucket Heartland Wheat
  • 1/2 cup olive oil
  • 1/4 cup lemon juice
  • 1 Tbs. Fresh garlic, minced
  • 2 tsp.s sea salt
  • 1 tsp. freshly ground black pepper
  • 1 tsp. dry mustard
  • 1 tsp. dark chili powder
  1. Combine all ingredients except pork chops in a mixing bowl and mix well.
  2. Pour marinade in a 1 gallon zip-lock plastic bag and add pork chops.
  3. Let marinade in the fridge for 4-6 hours.
  4. Preheat grill to high.
  5. Remove pork chops from marinade.
  6. Grill over high heat 3-4 minutes per side, or until internal temperature reaches 145 degrees.
  7. Serve with a cold glass of Lucky Bucket Heartland Wheat

Omaha Steaks has partnered with Nebraska's Lucky Bucket Brewing Co. to develop innovative and flavorful recipes that bring together world-class food and exceptional beer. Using Lucky Bucket's classic styles and big barrel-aged ales, Executive Chef Karl Marsh has crafted a handful of sauces and marinades to pair exclusively with gourmet food from Omaha Steaks. To see more of our Lucky Bucket-inspired recipes, click here.
Nutrition Facts
Total Fat31g
Saturated Fat7g
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