King Crab Legs Product Information & Preparation Instructions:
Download Great Gathering Guide & Cookbook
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To serve cold, thaw in refrigerator for approximately 6-8 hours or remove from packaging and place crab legs direclty in a sink filled with cold water for 20 minutes. Drain and serve.
FROM FROZEN: Do not thaw. Stove Top: Place frozen crab legs in steamer or in a pot of boiling water. Cover and heat for approximately 5 minutes. Drain and serve.
Microwave: Place 6 crab legs in a microwave safe dish, cover with plastic wrap. Defrost for 10 minutes. Microwave on high for 2 minutes. Serve ½ to ¾ lb. per person.
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Read what our customers say
Paulene R. - Stoneham, MA
Surprisingly tasty ! This is my 2nd order.
Heidi L. - Waukon, IA
Love the fact they come slice in half, ot made the crab meat so much easier
to get out! Excellent flavor and taste.
Erwin P. - Kansas City, KS
Tasted fresh as going to favorite seafood place
Dale B. - Lakewood, OH
I really enjoyed the crab legs, especially since they were split. Very
tastey.
Robert P. - Oakland, MD
These were a big hit at a recent dinner party. I'll definitely be re-ordering them.
Joyce P. - Chicago, IL
Loved them. Like that they were pre-cut.
