Warm Water Lobster Tails
Product Information
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Preparation Instructions:
Stove-Top: From frozen; bring 2 quarts of water to a boil in large saucepan. Remove plastic wrap from frozen lobster tails and place in boiling water. Return to a boil, reduce heat to a simmer and cook tails for 12-15 minutes until meat is opaque in color.Broil or Grill: Thaw lobster tails in refrigerator. Preheat broiler, position top rack 3-4 inches from heat source or preheat grill to medium. Butterfly tails by cutting down through middle of hard shell with a sharp knife. Cut through flesh but not underside membrane. Hold tail in both hands and open flat. Brush lightly with melted butter or olive oil. For broiling, place lobster tails on broiler pan shell side down. Broil for 6-7 minutes. For grilling, place flesh side down on grill and cook for 7-9 minutes, flipping when necessary if flare up occurs. Country of Origin: Bahamas - Wild Caught Click here for Nutritional and Ingredient Information Read what our customers say
Raymond H. - Rives, TN
Lobster was tender and steak also and very good.
Sarah M. - Lancaster, CA
I ordered this for Christmas dinner and it was to die for - beyond expectations. I also sent this package as gifts and heard rave reviews from the recipients. Highly recommend!
Michael N. - Boone, IA
Nice romantic meal
Lisa D. - Valley Glen, CA
I never had Warm Water Lobster tails before. These are succulent and I have ordered more. The Filet Mignons are always one of my favorites from Omaha Steaks so this makes a great combo for me and the husband when we want to celebrate something special.
Dee L. - Essex Junction, VT
Overall very good.
Debra D. - Avoca, NE
Wonderful flavor and very tender.
Bernadette E. - Cheyenne, WY
The lobsters were succulent, the steaks, tender and delicious. Well worth the money!
Brian W. - Huntersville, NC
Best thing ordered yet!
Nicki P. - Sausalito, CA
We were presently surprised how fresh it all was and the steak was so lean
and tender. I would recommend this to everyone.....It was a lot more
romantic to have this at home for our anniversary.
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