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Tenderloin, Cranberry And Pear Salad With Honey Mustard Dressing

These Omaha Steaks Beef Tenderloin Steaks are seasoned with pepper and served with a delicious sweet-and-tangy salad. Use baby salad greens, pears, and cranberries topped with a made-from-scratch honey mustard dressing to create a healthy side; garnish with roasted pecans and goat cheese for a final touch to this quick and easy meal.
Tenderloin, Cranberry And Pear Salad
  • 20 min
    Prep Time
  • 10 min
    Cook Time
  • 4
    Servings


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