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Chimichurri-Marinated Top Sirloins

South American flavor complements these Omaha Steaks Top Sirloin steaks. Marinate steaks in a tasty chimichurri sauce made with garlic, cilantro, parsley, and lemon juice; this blend of Spanish and Italian flavors is healthy and fresh-tasting. Serve with a lettuce and veggie salad, also topped with chimichurri, for a delectable meal with unique flavor.
Chimichurri-Marinated Top Sirloins
  • 2 hrs
    Marinade Time
  • 25 min
    Prep Time
  • 15 min
    Cook Time
  • 4
    Servings


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