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Spice-Rubbed Sirloin Steaks with Chorizo Potato Hash and Golden Tomato Sauce

Made with Omaha Steaks Top Sirloin Steaks, this recipe for Spice-Rubbed Sirloin Steaks with Chorizo Potato Hash and Golden Tomato combines the savory with the spicy for a dish of Latin flair. Cumin adds a bit of spice to the steak seasoning, while Chorizo Hash gives the steaks a true south-of-the-border-feel that will leave you craving more.
Spice-Rubbed Sirloin Steaks
  • 2 hrs
    Prep Time
  • 15 min
    Cook Time
  • 4
    Servings


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6 (6 oz.) Top Sirloins
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