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Top Sirloin and Smoked Mozzarella Stuffed Focaccia with Pesto

Take your sandwich to the next level with this tasty Italian sandwich, using Omaha steaks Top Sirloin Steaks marinated in basil pesto sauce. Serve steak slices in focaccia bread and spread with pesto and melted smoked mozzarella cheese. Top with fresh tomato slices for the final touch to this classy sandwich.
Top Sirloin and Smoked Mozzarella Stuffed Focaccia
  • 2 hrs
    Marinade Time
  • 20 min
    Prep Time
  • 15 min
    Cook Time
  • 4
    Servings


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