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Blackened Shrimp


Blackened Shrimp Why World Port Seafood?
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2 (1.5 lb. pkg.) Blackened Shrimp  47536WZH

Reg. $99.98  I  Now Only $58.99
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Shrimp! The #1 seafood choice in the U.S. But this isn't just any shrimp. This is authentic Cajun Blackened Shrimp with the seasoning made famous in New Orleans. And you'll become famous, too - in your own circle - when you serve this tasty, tail-off shrimp atop fettuccine, in tacos, on skewers, in Po'Boys and Jambalaya or all by itself! Your friends and family will feel like they're dining in the French Quarter! And you'll be glad you ordered plenty to keep them happy.



Shrimp! The #1 seafood choice in the U.S. But this isn't just any shrimp. This is authentic Cajun Blackened Shrimp with the seasoning made famous in New Orleans. And you'll become famous, too - in your own circle - when you serve this tasty, tail-off shrimp atop fettuccine, in tacos, on skewers, in Po'Boys and Jambalaya or all by itself! Your friends and family will feel like they're dining in the French Quarter! And you'll be glad you ordered plenty to keep them happy.


Blackened Shrimp Product Information & Preparation Instructions:
Do Not Thaw!
STOVE TOP: Preheat cast iron skillet on high. Add frozen shrimp and cook for 2 minutes on the first side then 1-2 minutes on second side or until sides turn opaque.
GRILL: Preheat perforated grill pan on high. Spray or wipe with small amount of oil to prevent sticking. Add frozen shrimp to pan and cook for approximately 2 minutes on each side or until sides turn opaque.

Click here for Nutritional and Ingredient Information

Read what our customers say

I make a pasta meal with them
Barbara S. - Des Plaines, IL
Never had anything like this. awesome
Patrick B. - St Clr Shores, MI
Always a favorite
Erin R. - Salem, MA
Great, enjoying a lot
Wilda M B. - Richmond, TX
Scrumptious! Makes a "to die for" Scampy!
Gaye S. - Santa Fe, NM
Love, love this product. Really like keeping it in. Makes a nice "quick" dinner. Recently when this was out of stock at our local Omaha Steak Store, I came home and ordered it on-line. Even bought the Omaha Steak blackening seasoning and tried making my own. Dollar for dollar, Omaha Steak wins.
Linda E. - Topton, PA


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