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Mahi Mahi


Mahi Mahi Steaks Why World Port Seafood?
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12 (6 oz.) Mahi Mahi  681XE

681 Reg. $149.94  I  Now Only $79.99
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A favorite game fish and a gourmet's delight, with a mild flavor and oh, so delicate texture. Ideal for broiling, grilling or pan searing. Well suited to a variety of seasonings & marinades.



A favorite game fish and a gourmet's delight, with a mild flavor and oh, so delicate texture. Ideal for broiling, grilling or pan searing. Well suited to a variety of seasonings & marinades.


Mahi Mahi Product Information & Preparation Instructions:
Thaw in refrigerator.
Broil or Grill: Broil or grill Mahi Mahi steaks approximately 5-7 minutes per side. Thicker portions may take slightly longer. They are done when the steaks are opaque throughout. Baste with butter when cooking, if desired. As with any fish, for a flaky, moist entree, avoid overcooking. Use a mixture of 1 Tbsp. of butter and 1 tsp. lemon juice to accompany your steaks.
Microwave: Arrange two Mahi Mahi steaks in a baking dish. Brush steaks with butter and lemon juice. Cover with plastic wrap, venting one corner. Microwave for 3-4 minutes. Turn steaks over. Brush with butter; cover. Microwave 3-4 minutes or until fish is opaque throughout.

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