$12.99 SHIPPING on every shipment! Hurry - don't miss this limited-time offer.

Yellowfin Tuna Steaks


Ahi Tuna Steaks Why World Port Seafood?
SHARE THIS:
(4.67 stars based on 3 customer reviews)

6 (6 oz.) Yellowfin Tuna Steaks  2027WZD

Reg. $99.00  I  Now Only $47.99
Qty
Send To
Buy More Save More!
12 (6 oz.) Yellowfin Tuna Steaks | Now Only $94.99

Found in the cold waters of the Pacific, our Yellowfin Tuna Steaks are a favorite among seafood lovers. Often called Ahi, the Hawaiian name for Yellowfin, these firm and flaky seafood steaks have a meaty flavor that's sure to satisfy. Try them grilled, broiled, baked or pan-sauteed.



Found in the cold waters of the Pacific, our Yellowfin Tuna Steaks are a favorite among seafood lovers. Often called Ahi, the Hawaiian name for Yellowfin, these firm and flaky seafood steaks have a meaty flavor that's sure to satisfy. Try them grilled, broiled, baked or pan-sauteed.


Yellowfin Tuna Steaks Product Information & Preparation Instructions:
Thaw in Refrigerator.
Medium Rare Ahi Tuna Steaks: Grill: Preheat grill. Brush tuna steaks with melted butter or olive oil. Season as desired. Grill steaks 60-90 seconds on each side, or until seared. Thicker portions may take slightly longer. Avoid over cooking.
Pan Sauté: Preheat 1 tsp of olive oil per portion in a sauté pan over high heat. Season as desired. Place tuna steaks pan and cook for 60-90 seconds on each side, or until seared. Thicker portions may take slightly longer.
Medium Ahi Tuna Steaks: Grill: Preheat the broiler or grill. Brush tuna steaks with melted butter or olive oil. Season as desired. Broil or grill steaks 4-5 minutes on each side, until opaque throughout. Thicker portions may take slightly longer. Avoid over cooking.
Oven: Preheat oven to 400°F. Brush steaks lightly with melted butter or olive oil. Season as desired. Place tuna steaks on baking sheet on middle rack of oven. Bake for 10-12 minutes or until opaque throughout. Avoid over cooking. Pan Sauté: Preheat 1 tsp of olive oil per portion in a sauté pan over medium heat. Season as desired. Place steaks in pan and cook for 4-5 minutes. Flip, and continue to cook for 3-4 minutes.

Click here for Nutritional and Ingredient Information

Read what our customers say

very tasty and tender
Linda M. - Surfside Beach, SC
Very fresh and flavorful
Pete S. - Arlington, VA


Customers who enjoy Yellowfin Tuna Steaks also enjoy...
Wine Suggestions
Questions about wine and/or gift baskets? Call 1-866-989-4637 to speak to our wine specialist. View Wine Details

Shop our featured wine selections to pair with all your favorite Omaha Steaks.
You deserve to be rewarded! Join Steaklover Rewards today...
Corporate and Business Gifts
Introducing a delicious way to support your favorite charity. Shop Steaks for Good!
Sign up for...
Omaha Steaks Emails
Be the first to learn about exclusive promotions, recipes,
new products, unique daily deals and so much more!
go
Quick View
Earn food & discounts
Sign In or join today

12 (6 oz.) Filet Mignons
Reg. $249.00 | Now Only $140.00
Shop
Monthly Special
Best Seller