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Parmesan-Crusted Trout Fillets


Parmesan Crusted Trout Fillets Why World Port Seafood?
(4.65 stars based on 20 customer reviews)

4 (5.75 oz.) Parmesan-Crusted Trout Fillets  2006WZD

Now Only $53.98
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Sure to be a seafood favorite at your house! We take boneless marinated rainbow trout fillets and coat them with a tasty Parmesan crust. Just bake in the oven and serve. They're perfect for a quick, yet delicious meal any night of the week.



Sure to be a seafood favorite at your house! We take boneless marinated rainbow trout fillets and coat them with a tasty Parmesan crust. Just bake in the oven and serve. They're perfect for a quick, yet delicious meal any night of the week.


Parmesan-Crusted Trout Fillets Product Information & Preparation Instructions:
Do Not Thaw!
Oven: Preheat oven to 400°F. Remove trout fillets from packaging and place on a foil lined baking sheet, leaving 2-3 inches between each piece. Bake for 16-18 minutes.

Click here for Nutritional and Ingredient Information

Read what our customers say

we wanted to try trout they were best we have ever eaten
Fay O. - Brunswick, GA
Very tasty have re-ordered easy and delicious!
Kathy O. - Ridgway, CO


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